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Restaurant Manager
Winnipeg, MB, R2C 5C6 Salary: 30.16 hourly / 40 hours per Week Terms of employment: Permanent employment Full time-Day, Evening, Morning, Night, Weekend Starts: as soon as possible Vacancies: 1 vacancy Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 1 year to less than 2 years Tasks: -Evaluate daily operations -Modify food preparation methods and menu prices according to -the restaurant budget -Monitor revenues to determine labour cost -Monitor staff performance -Plan and organize daily operations -Recruit staff -Set staff work schedules -Determine type of services to be offered and implement operational procedures -Organize and maintain inventory -Ensure health and safety regulations are followed -Negotiate arrangements with suppliers for food and other supplies -Negotiate with clients for catering or use of facilities -Address customers' complaints...
City: Winnipeg, Manitoba
Oct/29/2026
Sushi Chef
Asa Japanese Restaurant is located at 2178 West 41st Avenue, Vancouver, BC, V6M 1Z1. We are currently looking for a permanent, full time Sushi Chef. If you are interested, please submit your resume by e-mail. Position: Sushi Chef Wages: CAD$28.00-37.00/hour (depending on skills and experiences) Types: Full-time, Permanent (various shifts, including evening, weekends, and holidays) Working hours: 30~40 hours/week Benefits: 4% of vacation pay Job Duties: • Plan and instruct kitchen staff in preparation, cooking, garnishing and presentation of sushi foods • Develop and execute seasonal or special sushi menus to attract and retain customers in collaboration with management • Create special house sauce and new recipes to improve tastes and qualities of the dishes • Maintain precise portioning, seasoning, and presentation standards • Prepare all types of sushi including nigiri, sashimi, maki, specialty rolls, chef’s specials • Ensure health regulations and food safety...
City: Vancouver, British Columbia
Oct/29/2026
Restaurant manager
Employment Details: Permanent employment, Full time Day, Early Morning, Evening, Morning, Weekend Starts: as soon as possible Vacancy: 1 vacancy Tasks: -Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies -Evaluate, plan, and organize daily operations -Modify food preparation methods and menu prices according to the restaurant budget -Monitor revenues to determine and control labour cost -Recruit staff, set work schedules, and provide training -Determine type of services to be offered and implement operational procedures -Organize and maintain inventory -Ensure health and safety regulations are followed -Negotiate arrangements with suppliers for food and other supplies -Negotiate with clients for catering or use of facilities -Address customers' complaints or concerns. Additional Skills: Personal suitability: -Accurate, Client focus, Dependability, Efficient interpersonal skills, Excellent written communication,...
City: Fisher Branch, Manitoba
Oct/29/2026
Restaurant Manager
To work for Tim Hortons located in Burlington, Ontario, L7P 5B3, full=time, permanent employment, $ 37.00/hr, 35hrs/ week, start asap, 1 vacancy. Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Various locations Willing to relocate Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Evaluate daily operations Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Address customers' complaints or concerns Provide customer service Plan, organize, direct, control and evaluate daily operations Supervision 5-10...
City: Burlington, Ontario
Oct/29/2026
Cook
The OneJC Sushi & Korean Ltd. (o/a Dami Sushi & Korean Restaurant) is a Japanese & Korean style restaurant located in Vancouver. We offer a delightful combination of Japanese and Korean cuisine, serving fresh and delicious dishes. We are looking for a Cook who would like to join our team. Employer: OneJC Sushi & Korean Ltd. (o/a Dami Sushi & Korean Restaurant) Position: Full-time Cook Vacancy: 2 Wage: $20.00 ~ $21.00 per hour Working Condition: 30-40 hours a week. Benefit: 4% from gross income for paid vacation per year. Working (Business) Location: 3280 E 22nd Avenue, Vancouver, BC V5M 2Y9 Responsibilities: - Determine the size of food portions and costs - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Clean kitchen and work areas Requirement: - Completion of secondary school - 2+ years of commercial cooking experience is required. -...
City: Vancouver, British Columbia
Oct/29/2026
Head Baker
ABOUT THE COMPANY Started in 1987, Fiera Foods is a privately-owned company, operated by active and dedicated leaders. We are innovation leaders in bagels, puff pastries, danish pastries, croissants, artisan breads, rolls, and sandwich carriers. Our products are distributed around the world from our manufacturing facilities located in Toronto, Canada. Our brands represent the highest quality and most innovative products available on the market today. Explore our website to learn about the broad range of products that we produce: www.fierafoods.com. JOB DUTIES • Preparing dough, reviewing Bakery’s orders, ordering supplies, daily checking that ovens, baking and packaging equipment are in working order, deliveries • Test ingredients and finished baked goods to ensure that each item meets quality standards • Maintain stock to ensure a ready supply for experimental recipes • Responsible for hiring, training, scheduling and guiding the bakery’s personnel • Ensure the workplace...
City: Toronto, Ontario
Oct/29/2026
ETHNIC FOOD COOK (NOC-63200)
Job Description TITLE: ETHNIC FOOD COOK (NOC-63200)( For Pakistani, East Indian Restaurant) EMPLOYER: BUTT KARAHI CANADA LTD. O/A BUTT KARAHI CANADA Job details Location 2750 SUNRIDGE BLVD NE Calgary, AB T1Y 3C2 Work location On site Salary 37.50 hourly / 30 to 40 hours per week Terms of employmentPermanent employmentFull time Evening, Shift, Morning, Night, Day, Weekend, Overtime available Starts as soon as possible Benefits: Other benefits: FREE FOOD vacancies 1 vacancy Overview Languages English Education No degree, certificate or diploma Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Urban area Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies...
City: Calgary, Alberta
Oct/29/2026
Restaurant manager (NOC 60030) Employer details: Global Fusion Bistro LTD.
Restaurant manager (NOC 60030) Employer details: Global Fusion Bistro LTD. Job details • Location: unit#203 320 West Creek Drive Chestermere, AB, T1X 0P7 • Salary: $36.00 hourly / 30 to 40 hours per week • Terms of employment: Permanent employment Full time • Day, Evening, Morning, Weekend • Starts as soon as possible • Vacancies: 1 vacancy Overview Languages English Education • Secondary (high) school graduation certificate Experience Experience an asset Work setting • Willing to relocate • Relocation costs covered by employer Responsibilities Tasks • Evaluate daily operations • Modify food preparation methods and menu prices according to the restaurant budget • Monitor staff performance • Plan and organize daily operations • Recruit staff • Set staff work schedules • Supervise staff • Train staff • Organize and maintain inventory • Address customers' complaints or concerns • Provide customer service Additional information Work conditions and...
City: Chestermere, Alberta
Oct/29/2026
Kitchen manager (NOC 62020) Employer details: Global Fusion Bistro LTD.
Kitchen manager (NOC 62020) Employer details: Global Fusion Bistro LTD. Job details • Location: unit#203 320 West Creek Drive Chestermere, AB, T1X 0P7 • Salary: $36.00 hourly / 30 to 40 hours per week • Terms of employment: Permanent employment Full time • Day, Evening, Morning, Weekend • Starts as soon as possible • Vacancies: 1 vacancy Overview Languages English Education • Secondary (high) school graduation certificate Experience Experience an asset Work setting • Relocation costs covered by employer • Willing to relocate Responsibilities Tasks • Establish methods to meet work schedules • Supervise and co-ordinate activities of staff who prepare and portion food • Train staff in job duties, sanitation and safety procedures • Estimate ingredient and supplies required for meal preparation • Address customers' complaints or concerns • Prepare food order summaries for chef • Establish work schedules Additional information Work conditions and physical...
City: Chestermere, Alberta
Oct/29/2026
Cook (NOC 63200) Employer details: 2571155 Alberta Ltd O/A Mr. Schnapp's Pub and Grill
Cook (NOC 63200) Employer details: 2571155 Alberta Ltd O/A Mr. Schnapp's Pub and Grill Job details • Location: Calgary, AB, T2E 2L8 • Salary: $17.00 hourly / 30 to 40 hours per Week • Terms of employment: Permanent employment Full time • Day, Evening, Morning, Weekend • Start date: Starts as soon as possible • Vacancies: 2 vacancies Overview Languages English Education • Secondary (high) school graduation certificate Experience Experience an asset Work setting • Willing to relocate • Relocation costs covered by employer Responsibilities Tasks • Determine the size of food portions and costs • Plan menus and estimate food requirements for their realization • Prepare and cook complete meals or individual dishes and foods • Train staff in preparation, cooking and handling of food • Clean kitchen and work areas Additional information Work conditions and physical capabilities • Attention to detail • Repetitive tasks Personal...
City: Calgary, Alberta
Oct/29/2026
Cook (NOC 63200) Employer details: 2483798 Alberta Ltd. O/A Mary Browns Chicken
Cook (NOC 63200) Employer details: 2483798 Alberta Ltd. O/A Mary Browns Chicken Job details • Location: Calgary, AB, T3P 0A3 • Salary: $17.00 hourly / 30 to 40 hours per Week • Terms of employment: Permanent employment Full time • Day, Evening, Morning, Weekend • Start date: Starts as soon as possible • vacancies1 vacancy Overview Languages English Education • Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting • Willing to relocate • Relocation costs covered by employer Responsibilities Tasks • Prepare and cook complete meals or individual dishes and foods • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies • Inspect kitchens and food service areas • Train staff in preparation, cooking and handling of food • Maintain inventory and records of food, supplies and equipment • Clean kitchen and work areas Additional information Personal...
City: Calgary, Alberta
Oct/29/2026
Food service supervisor (NOC 62020) Employer details: 2483798 Alberta Ltd. O/A Mary Browns Chicken
Food service supervisor (NOC 62020) Employer details: 2483798 Alberta Ltd. O/A Mary Browns Chicken Job details • Location: Calgary, AB, T3P 0A3 • Salary: $18.00 hourly / 30.00 to 40.00 hours per Week • Terms of employment: Permanent employment Full time • Day, Evening, Morning, Weekend • Start date: Starts as soon as possible • Vacancies: 2 vacancies Overview Languages English Education • Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting • Relocation costs covered by employer • Willing to relocate Responsibilities Tasks • Establish methods to meet work schedules • Supervise and co-ordinate activities of staff who prepare and portion food • Train staff in job duties, sanitation and safety procedures • Estimate and order ingredients and supplies • Ensure food service and quality control • Address customers' complaints or concerns • Maintain records of stock, repairs, sales and wastage • Prepare and submit...
City: Calgary, Alberta
Oct/29/2026
Cooks
The Brickhouse Restaurant Ltd. located at 401 2nd Avenue, Fernie, BC V0B 1M0, is recruiting two full-time cooks. This position is responsible to oversee kitchen operations in support of the Head Chef and must be creative and experienced culinary professionals. The cook works 35-40 hours per week and the salary offered is $21 per hour plus cost-shared benefits including extended health, dental, vision, life insurance, AD&D insurance, and paramedical services. Our restaurant is open between the hours of 11:30 AM-10:00PM, 7 days a week. It’s imperative that the successful candidates have 2-3 years of experience as a cook or chef. Responsibilities • Prepare season and cook complete meals or individual dishes and foods • Prepare and cook special meals for patients as instructed by dietitian or chef • Schedule and supervise kitchen helpers • Oversee kitchen operations • Maintain inventory and records of food, supplies and equipment • May set up and oversee buffets • May clean...
City: Fernie, British Columbia
Oct/29/2026
Cook
Kurry Houzz & Grill Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Wages $18-$20 per hour for 40 hours per week Number of positions 1 On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Co-ordinate special events Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Work conditions and physical capabilities Fast-paced environment Physically demanding Standing for extended...
City: Chatham, Ontario
Oct/29/2026
Hiring a Cook
Hiring a Cook - Completion of high school is required. - Several years (2~3 years) of commercial cooking experience or completion of college or other program in cooking is required. - Ability to prepare traditional & fusion Korean cuisine (various soup dishes, bulgoki, toboki, cold noodles, pancakes, fried chicken among others) is an asset. -Proficient in English is required. Main duties: Plan, cook and complete Korean dishes; Manage inventory & kitchen operation; Keep clean kitchen; Determine size of food portions, Estimate food requirements and cost; Supervise and train helpers in culinary preparation techniques used. - 30 hours per week (full-time & permanent position) - Wage: $38.40 per hour depends on experience and culinary skills - Benefits: 4% of vacation fee or 10 days of paid vacation, free meals, gratuities and extended health insurance (after 3 months of employment) - Send your resume to: bukchonbbq@gmail.com Bukchon (Bukchon BBQ Ltd.): 1564...
City: North Vancouver, British Columbia
Oct/29/2026
Cakes Etc. is hiring F/T Baker
Position Info: • Position: Baker • Terms of employment: Full-time, Permanent • Wage: $21.00/hour • Working Hours: 30-40 hours/week • Number of Positions: 2 • Work Location: 2821 Quesnel Street, Victoria, BC V8T 4K2 Benefits: • 10 days paid vacation • Up to $2,500 annual allowance (after 6 months) Job Duties: • Measure, mix, and prepare various types of dough, batters, and fillings following standardized recipes and custom customer specifications • Operate commercial baking ovens to bake prepared doughs and batters to precise baking temperatures and times • Apply glazes, icings, and artistic decorations to finished pastries, cakes, and other baked goods • Safely handle and operate bakery equipment, including commercial mixers, dough dividers, proofers, and ovens • Ensure baked products meet quality standards for freshness, taste, and appearance • Keep baking supplies and raw materials organized and readily available for daily production • Maintain high...
City: Victoria, British Columbia
Oct/29/2026
Mega Sushi Restaurant is seeking a F/T Head Chef.
Position Info: • Position: Head Chef • Terms of employment: Full-time, Permanent • Wage: $38.50-$40.00/hour (depending on experience) • Working Hours: 30-40 hours/week • Number of Positions: 1 • Work Location: 12-2662 Austin Avenue, Coquitlam, BC V3K 6C4 Benefits: • 6% vacation pay • Sunlife group healthcare Job Duties: • Make sushi, sashimi, and other Japanese dishes for daily service • Direct sushi chefs, cooks, and kitchen helpers during service hours • Develop menus and review dishes to confirm they meet the restaurant’s quality standards • Adapt dishes for customers with food allergies or intolerances • Teach staff knife skills, sushi rice cooking, and safe handling of raw fish and other food • Show cooks new techniques and how to use new kitchen equipment • Order fish, produce, and other ingredients along with kitchen supplies • Forecast the quantities and costs of ingredients and supplies needed • Keep records of food costs, consumption, sales, and...
City: Coquitlam, British Columbia
Oct/29/2026
Restaurant Manager
Umami Sushi in Langley, BC. is currently seeking experienced Restaurant Manager. Employer: Umami Sushi Working Location: 20202 66th Avenue suite C2 Langley, BC V2Y 1P3 Position: Restaurant Manager Terms of Employment: Permanent, Full-time (30 hours per week) Wage: $38.46 per hour Responsibilities: - Plan and organize daily operations - Monitor staff performance - Set staff work schedules - Determine type of services to be offered and implement operational procedures - Modify procedures and prices - Control and manage inventory - Ensure health and safety regulations are followed - Negotiate arrangements with food suppliers - Resolve customers' complaints Requirement: - 3 years of experience in food service sector including some supervisory experience - Education: College diploma - Able to communicate in English - Responsible beverage service certificate If you meet the requirement and would like to apply for the position please send your resume to...
City: Langley, British Columbia
Oct/29/2026
Bibo Pizzeria is seeking F/T Head Chefs.
Position Info: • Position: Head Chef • Terms of employment: Full-time, Permanent • Wage: $38.50-$40.00/hour (depending on experience) • Working Hours: 30-40 hours/week • Number of Positions: 2 • Work Location: 7899 Templeton Station Rd, Unit 1067C, Richmond, BC V7B 0B7 Benefits: • 4% vacation pay • Transportation stipend Job Duties: • Prepare and finalize signature pizzas and specialty dishes, setting the quality and presentation benchmark for the kitchen • Oversee kitchen staff during service, including cooks and food preparation workers, to maintain workflow and consistency • Direct cooks in proper cooking, garnishing and plating methods for all menu items • Develop and refine menu items and recipes based on seasonal ingredients, customer feedback and food cost targets • Guide kitchen staff in food handling, sanitation practices and cooking procedures • Accommodate customer requests related to food allergies and dietary restrictions by modifying dishes as...
City: Richmond, British Columbia
Oct/29/2026
Food service supervisor
Masset, BC V0T 1M0 On site $21.66 hourly / 40 hours per week Permanent employment Full time Starts as soon as possible 1 vacancy Overview Languages - English Education - Secondary (high) school graduation certificate Experience - 1 year to less than 2 years On site - Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and supplies required for meal preparation - Ensure that food and service meet quality control standards - Address customers' complaints or concerns - Maintain records of stock, repairs, sales and wastage - Prepare and submit reports - Establish work schedules Supervision - 3-4 people Employment groups This employer promotes equal employment opportunities for all job...
City: Masset, British Columbia
Oct/29/2026
Restaurant Manager (Sushi Mura Richmond)
Sushi Mura Restaurant Ltd dba Sushi Mura Richmond is looking for a full time permanent Restaurant Manager to join the team as soon as possible. If this ad is up, we are still hiring. Job Details Location: 6928 Pearson Way, Unit 115, Richmond, British Columbia V7C 0E1 Wage: $34.00 to $39.00 / hour (wage determined based on experience and qualifications; higher wage levels apply for candidates with more extensive experience) Vacancies: 1 Terms of employment: Permanent employment, Full time 30 to 40 hours / week Start date: As soon as possible Work Setting: Restaurant Benefit: 4 percent of total wages for vacation pay Job requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Job Duties • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies • Balance cash and complete balance sheets, cash reports and related forms • Oversee and evaluate staff...
City: Richmond, British Columbia
Oct/29/2026
Food Service Supervisor
Employer: Andalos Holding Limited o/a Mezza Lebanese Kitchen Location: 752 SACKVILLE DRIVE suite 106 Lower Sackville, NS B4E 1R7 Salary: $16.75 hourly for 40 hours per week Vacancies: 2 Vacancies Terms of Employment: Permanent Full-time Start date: As soon as possible Employment Conditions: Day, Evening, Weekend Overview Languages English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Work setting Food service establishment Restaurant Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates Address...
City: Lower Sackville, Nova Scotia
Oct/29/2026
Food Service Supervisor
Employer: Tripoli Holdings Limited o/a Mezza Lebanese Kitchen Location: 16 Garland Ave Dartmouth, NS B3B 0A3 Salary: $16.75 hourly for 40 hours per week Vacancies: 3 Vacancies Terms of Employment: Permanent Full-time Start date: As soon as possible Employment Conditions: Day, Night, Weekend Overview Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and...
City: Dartmouth, Nova Scotia
Oct/29/2026
LINE COOK
LINE COOK Employer: Pizzeria Antico (1009782 B.C. Ltd.) Employer address: 101-4369 Main Street Whistler, BC V0N 1B4 Position name: Line Cook Location of work: 101-4369 Main Street Whistler, BC V0N 1B4 Nature of position: Permanent, full-time (40 hours per week) Wage: $24 per hour (dependent on experience) plus 4% of pooled tips to be allocated among all kitchen staff, based on hours worked Other benefits: Affordable housing available to workers Vacation: 4% in lieu of paid vacation Language required: English, spoken and written Number of openings: 2 How to apply: Please send your cover letter and resume, attention Rose Chen, by email to info.pizzeriaantico@gmail.com. JOB DUTIES. The following duties will be performed in this position: • Open and prepare kitchen for service, including food, supplies, and equipment. • Prepare and cook individual dishes, with a focus on Italian cuisine. • Serve as line cook during...
City: Whistler, British Columbia
Oct/29/2026
Cook
580 Government Dryden, ON P8N 2Z1 On site 18.00 to 22.00 hourly (To be negotiated) / 35 hours per week Permanent employment Full time Starts as soon as possible 1 vacancy Overview Languages - English Education - Secondary (high) school graduation certificate Experience - 1 year to less than 2 years On site - Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Order supplies and equipment - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: - Support for newcomers and refugees - Support for Indigenous people Who can apply for this job? You can apply if you are: - a Canadian...
City: Dryden, Ontario
Oct/29/2026
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