Landscaping foreman/woman
Employer: Maisonscapes Construction Corp. Job details Location: - 186112 256 Street West, Foothills, AB, T0L 1W4 Work location: - On site - Various locations in Calgary and surrounding areas - Work must be completed at the physical location. There is no option to work remotely Salary: - $32.50 to $37.50 hourly (To be negotiated) / 30 to 44 hours per week Terms of employment: - Permanent employment - Full time - Early morning, - Day, - During the summer we work Monday to Saturdays (Overtime available and hours are banked), weather permitting. During the winter schedule varies, Flexible hours, - Starts as soon as...
Office Clerk
No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (30 to 35 hours per week) Employment Conditions: Day, Early Morning, Morning Languages English On site Work must be completed at the physical location. There is no option to work remotely. Work setting Office Rural area Tasks Type and proofread correspondence, forms and other documents; Receive and forward telephone or electronic enquiries; Work on reports from manual or electronic files, inventories and databases; Process incoming and outgoing mail manually or electronically; Send and receive messages; Prepare and ...
Restaurant Assistant Manager
No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (30 to 35 hours per week) Employment Conditions: Day, Early Morning, Evening, Morning, Night, Weekend Languages English On site Work must be completed at the physical location. There is no option to work remotely. Work setting Urban area Budgetary responsibility 0 - $100,000 Tasks Evaluate daily operations; Monitor revenues to determine labour cost; Plan and organize daily operations; Recruit staff; Set staff work schedules; Supervise staff; Train staff; Determine type of services to be offered and implement opera...
Dental Technician
No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (35 to 40 hours per week) Employment Conditions: Early Morning, Morning, Day Languages English On site Work must be completed at the physical location. There is no option to work remotely. Work setting Commercial dental laboratory Tasks Design dental devices; Fabricate and repair crowns, bridges or implants; Modify dental devices including full or partial dentures, orthodontic appliances, inlays, onlays, clasps and bands; Prepare plaster models and moulds; Supervise technical staff; Train other dental technicians; Cas...
Cake decorator
Cake decorator DQ Grill & Chill Job details Location: Sydney, NS, B1S 1C7 Wages: $17.50 to $18.50 hourly (To be negotiated) Positions Available:1 vacancy Terms of Employment: Permanent employment, Full time, 35 hours per Week **Part-timers are welcome** Start Date: As soon as possible Employment conditions: Evening, Shift, Flexible Hours, Morning, Night, Day, Weekend Overview Languages: English Education: Secondary (high) school graduation certificate Experience: Experience an asset On Site: Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders, Bake mixed dough and batters, Supervise baking personnel and kitchen staff, Frost and decorate cakes and baked goods, Train staff, Ensure that the quality of products meets established...
City: Sydney, Nova Scotia
Oct/16/2026
Food counter attendant
201 Hwy 17 White River, ON P0M 3G0 On site $17.95 hourly / 40 hours per week Permanent employment Full time Starts as soon as possible 2 vacancies Overview Languages - English Education - No degree, certificate or diploma Experience - No experience (Will train) On site - Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Clear and clean tables, trays and chairs - Load buspans and trays - Package take-out food - Portion and wrap foods - Prepare, heat and finish simple food items - Serve customers at counters or buffet tables - Stock refrigerators and salad bars - Take customers' orders - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment - Sweep, mop, wash and polish floors Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these...
City: White River, Ontario
Oct/16/2026
Food Services Manager
Job Duties • Plan, organize, direct, control and supervise operations. • Prepare menus and determine daily specials. • Interview, hire and supervise the training of new staff. • Set work schedules, supervise staff and conduct performance reviews. • Organize and maintain inventory. • Monitor revenues and modify procedures and prices. • Address customers’ complaints in a satisfactory manner. • Ensure health and safety regulations are followed. • Negotiate prices with suppliers. • Monitor and administer budget, including labour, inventory and equipment costs. • Arrange for maintenance and repair work when needed. • Ensure quality control and health and safety measures are always respected. • Ensure that the restaurant’s equipment, appliances and facilities are fully operational. • Maintain a proper standard of orderliness and cleanliness in food preparation, dining, and storage areas. • Provide coverage for other positions, when...
City: Vancouver, British Columbia
Oct/16/2026
Food service supervisor
201 Hwy 17 White River, ON P0M 3G0 On site $18.00 hourly / 40 hours per week Permanent employment Full time Starts as soon as possible 1 vacancy Overview Languages - English Education - Secondary (high) school graduation certificate Experience - 1 year to less than 2 years On site - Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and supplies required for meal preparation - Ensure that food and service meet quality control standards - Address customers' complaints or concerns - Maintain records of stock, repairs, sales and wastage - Prepare and submit reports - Establish work schedules Employment groups This employer promotes equal employment opportunities for all job applicants,...
City: White River, Ontario
Oct/16/2026
Barista
8316 Main Street Osoyoos, BC V0H 1V1 On site $18.25 hourly / 40 hours per week Permanent employment Full time Starts as soon as possible 1 vacancy Overview Languages - English Education - No degree, certificate or diploma Experience - No experience (will train) On site - Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Clear and clean tables, trays and chairs - Replenish condiments and other supplies at tables and serving areas - Package take-out food - Portion and wrap foods - Prepare, heat and finish simple food items - Serve customers at counters or buffet tables - Take customers' orders - Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas - Sweep, mop, wash and polish floors Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these...
City: Osoyoos, British Columbia
Oct/16/2026
Assistant manager Restaurant
KLSM HOLDINGS LTD DBA Subway is looking for a Full-time Assistant manager Restaurant needed at 2251 Holdom Avenue suite 110, Burnaby, BC, V5B 0A2. (Even though this position is full time position, we encourage part time job seekers to apply as well.) Salary is 36.60 dollars per hour and no. of hours are 40 per week Job Duties: Plan, organize, direct, control and evaluate the operations of a restaurant Determine type of services to be offered and implement operational procedures Recruit staff and oversee staff training Set staff work schedules and monitor staff performance Control inventory, monitor revenues and modify procedures and prices Resolve customer complaints and ensure health and safety regulations are followed Employment requirements: Completion of Secondary school is required /Completion of a college or other program related to hospitality or food and beverage service management is usually required. 2-3 years of experience in the food service...
City: Burnaby, British Columbia
Oct/16/2026
Chef
Job Title Chef Vacancy 01 Wage $34.62 / Hour Hours 30-35 Hours / Week Terms of employment Permanent; Full time Employment conditions Evening, Shift, Flexible hours, Morning, Day, Weekend Job start date As soon as possible Languages English Education College/CEGEP Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work Setting Restaurant Tasks Create new recipes; Instruct cooks in preparation, cooking, garnishing and presentation of food; Prepare and cook complete meals and specialty foods for events such as banquets; Supervise cooks and other kitchen staff; Requisition food and kitchen supplies; Plan menus and ensure food meets quality standards Security and safety Criminal record check Work conditions and physical capabilities Fast-paced environment; Repetitive tasks; Physically demanding; Attention to detail Personal...
City: Saskatoon, Saskatchewan
Oct/16/2026
Cook
Job Title Cook Vacancy 01 Wage $34.62 / Hour Hours 30-35 Hours / Week Terms of employment Permanent; Full time Employment conditions Evening, Shift, Flexible hours, Morning, Day, Weekend Job start date As soon as possible Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Work Setting Restaurant Tasks Determine the size of food portions and costs; Plan menus and estimate food requirements for their realization; Prepare and cook complete meals or individual dishes and foods; Supervise kitchen staff and helpers; Maintain inventory and records of food, supplies and equipment; Clean kitchen and work areas; Manage kitchen operations Security and safety Criminal record check Work conditions and physical capabilities Attention to detail; Fast-paced environment; Repetitive...
City: Saskatoon, Saskatchewan
Oct/16/2026
Cook (NOC- 63200)
Job title: Cook (NOC- 63200) Employer: The Canadian Brewhouse Location: 108 Riverstone Ridge, suite 117, Fort McMurray, AB T9K 1S6 Workplace information: On site Salary: $20.00/hour Terms of employment: Permanent employment, Full time 35 to 40 hours per Week Employment conditions: Day, Evening, Flexible Hours, Morning, Night, Shift, Weekend Start date: as soon as possible Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years On site: Work must be completed at the physical location. There is no option to work remotely. Work setting: Restaurant, Bar Tasks: Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Cuisine...
City: Fort McMurray, Alberta
Oct/16/2026
Assistant Manager-Restaurant
KLSM HOLDINGS LTD DBA Subway is looking for a Full-time Assistant manager Restaurant needed at 2900 Bainbridge Ave suite 101, Burnaby, BC, V5A 2S8. (Even though this position is full time position, we encourage part time job seekers to apply as well.) Salary is 36.60 dollars per hour and no. of hours are 40 per week Job Duties: Plan, organize, direct, control and evaluate the operations of a restaurant Determine type of services to be offered and implement operational procedures Recruit staff and oversee staff training Set staff work schedules and monitor staff performance Control inventory, monitor revenues and modify procedures and prices Resolve customer complaints and ensure health and safety regulations are followed Employment requirements: Completion of Secondary school is required /Completion of a college or other program related to hospitality or food and beverage service management is usually required. 2-3 years of experience in the food service...
City: Burnaby, British Columbia
Oct/16/2026
restaurant assistant manager
manager
City: Beaumont, Alberta
Oct/16/2026
Cook
Job Title Cook Vacancies 03 Wage $20.00/ hour Hours 30 to 40 hours per week Job Start Date As soon as possible Employment Conditions Evening, Shift, Flexible hours, Morning, Night, Day, Weekend Terms of Employment Permanent, Full- time Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Tasks Determine the size of food portions and costs; Requisition food and kitchen supplies; Prepare and cook complete meals or individual dishes and foods; Train staff in preparation, cooking and handling of food; Order supplies and equipment; Supervise kitchen staff and helpers; Maintain inventory and records of food, supplies and equipment; Clean kitchen and work areas; Manage kitchen operations Security and safety Basic security clearance Work conditions and physical...
City: Surrey, British Columbia
Oct/16/2026
Restaurant Assistant Manager
Stacked Pancake and Breakfast House 11670 Sarcee Trail NW Calgary, AB T3R 0A1 Salary: 37.50 to 38.50 hourly (To be negotiated) / 30 to 40 hours per week Terms of employment: Permanent employment-Full time Early morning, Shift, Flexible hours, Morning, On call, Day, Weekend Starts as soon as possible vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Evaluate daily operations Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with...
City: Calgary, Alberta
Oct/16/2026
Cook
36316 Richmond St. Centralia, ON N0M 1K0 On site 19.25 hourly / 30 to 40 hours per week Permanent employment Full time Starts as soon as possible 1 vacancy Overview Languages - English Education - No degree, certificate or diploma Experience - 1 year to less than 2 years On site - Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Order supplies and equipment - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: - Support for newcomers and refugees - Support for youths - Support for Indigenous people Who can apply for this job? The employer accepts applications from: -...
City: Centralia, Ontario
Oct/16/2026
Restaurant manager
Job title: Restaurant Manager Employer name: DALDONGNAE 9 Job details Location of work: 888 Dundas Street East, Unit A1-A, Mississauga, ON L4Y 4G6 Work location: On site/ There is no option to work remotely Salary: 37.00 hourly / 30 hours per week Terms of employment: Permanent employment/ Full time Working hours: Evening, Shift, Morning, Day, Weekend, Overtime available Start date: Starts as soon as possible Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: Work experience as restaurant managers for 3 years or more required, preferably in authentic Korean restaurant setting Work setting: Restaurant Tasks/ Job duties: Plan, organize, direct, control, and evaluate the daily operations of the restaurant with strong understanding of traditional and modern Korean cuisine, service style, and dining culture; Monitor staff performance to ensure efficient operations, high service standards, and an authentic Korean...
City: Mississauga, Ontario
Oct/16/2026
Food service supervisor (NOC- 62020)
Job title: Food service supervisor (NOC – 62020) Employer: Pizza Hut Location: 702 Gordon Avenue suite 1 The Pas, MB R9A 1K5 Work location: On-site Salary: $20.00/hour Terms of employment: Permanent employment, Full time 35 to 40 hours per Week Employment conditions: Day, Evening, Flexible Hours, Morning, Night, Shift, Weekend Starts: as soon as possible Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years On site: Work must be completed at the physical location. There is no option to work remotely. Work site environment: Noisy, Odours Work setting: Urban area , Restaurant Tasks: • Establish methods to meet work schedules • Supervise and co-ordinate activities of staff who prepare and portion food • Train staff in job duties, sanitation and safety procedures • Ensure that food and service meet quality control standards • Address customers'...
City: The Pas, Manitoba
Oct/16/2026
Bakery Manager - retail
bakery manager - retail Verified Posted on ------- by Employer details Foster's Bakery (1981) Ltd Job details Location 532 Poplar Road SW Calgary, AB T3C 3W1 Work location On site Salary 37.50 hourly / 30 to 40 hours per week Terms of employment Permanent employment Full time Early morning, Evening, Morning, Night, Day, Weekend Starts as soon as possible vacancies1 vacancy SourceJob Bank #3684693 Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Factory or plant Bakery Wholesalers Responsibilities Tasks Direct and control daily operations Evaluate daily operations Plan and organize daily operations Manage staff and assign duties Study market research and trends to determine consumer demand, potential sales volumes and effect of competitors' operations on...
City: Calgary, Alberta
Oct/16/2026
Sausage Maker (NOC: 94140)
Company Name: Two Rivers Specialty Meats Ltd. Business Location: 316 Harbour Ave, North Vancouver, BC, V7J 2E9 Position: Sausage Maker (NOC: 94140) Positions Available: 1 Job Type: Permanent, Full-Time, Weekend, Day, Over-time, Evening shift, if required. Wage Rate: $25.00/hour. 40hrs per week, Overtime will be paid after 40 hours. Business Location: 316 Harbour Ave, North Vancouver, BC, V7J 2E9 Work Location: 316 Harbour Ave, North Vancouver, BC, V7J 2E9 Working duration: 1 year Starting date: As soon as possible Minimum Education Required: High school Certificate is required, Meat cutter/Sausage maker trade certificate Experience: 1- 2 years of experience is required Language: English. Job Description and Responsibilities: • Clean meats to prepare for processing or cutting • Operate machinery such as grinders, choppers and stuffers to process and bag, box or otherwise package food products • Meat Cutting and spice blending • Set up and adjust processing and...
City: North Vancouver, British Columbia
Oct/16/2026
Chef (Mr. Bro Korean Bistro & Izakaya)
Mr. Bro Enterprise Ltd. dba Mr. Bro Korean Bistro & Izakaya is looking for a full-time permanent CHEF to join the team as soon as possible. If this ad is up, we are still hiring. Job Details Location: 8580 Alexandra Road suite 2000, Richmond, BC V6X 4B3 Wage: $35.00 to $39.00 / hour (wage determined based on experience and qualifications; higher wage levels apply for candidates with more extensive experience) Vacancies: 1 Terms of employment: Permanent employment, Full time 30 to 40 hours / week Start date: As soon as possible Work settings: Restaurant Benefit: 4 percent of total wages for vacation pay Job requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Job Duties • Prepare and cook meals according to established recipes and standards • Supervise cooks and kitchen staff, ensuring smooth daily operations • Develop and refine recipes. • Plan daily menus and ensure food quality and...
City: Richmond, British Columbia
Oct/16/2026
Restaurant Manager
Apply via email: northernhimalayancafe@gmail.com Location : 113 Main Street East, North Bay, ON, P1B 1A9 Public transportation is available - 38.00 hourly / 40.00 hours per week - Permanent employment, Full time - Evening, Flexible hours, Day, Weekend - Start Date: Starts as soon as possible - On-Site - 1 vacancy - Language: English - Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience - Experience: 1 year to less than 2 years Key Responsibilities Plan, organize, direct, control and evaluate restaurant operations and establish operational procedures Recruit, train, schedule and supervise front-of-house and kitchen staff, assign duties and monitor performance to maintain efficient service and consistent standards Maintain high standards of customer service, food quality, cleanliness and overall guest experience. Respond to customer concerns and resolve service...
City: North Bay, Ontario
Oct/16/2026
Food Service Supervisor
Job Title: Food Service Supervisor Company Name: M Bistro Ltd. Work Location: 25 Heritage Meadows Way SE #150, Calgary, AB T2H 0A7 Terms of Employment: Full-time, Permanent Wage: $19.50 - $20.50 per hour Language of Work: English Please contact via email: tsglobalhiring@gmail.com Company Info: Chinese Dim Sum Restaurant located in Calgary offering different kinds of Asia food to local. We offer dine-in, delivery and take-out service. Job Duties: 1. Oversee and coordinate daily operations of the restaurant to ensure smooth and efficient service; Conduct regular inspections to ensure cleanliness, hygiene, and compliance with health and safety regulations. 2. Lead, motivate, and train a team of food service professionals to uphold Papa John's high standards of quality and customer satisfaction. 3. Foster a customer-centric environment, ensuring that all guests receive a warm welcome and exceptional service; Address customer inquiries, concerns, and feedback promptly and...
City: Calgary, Alberta
Oct/16/2026
Cook (Coasters Lounge)
Sonam Investment Group Inc. dba Coasters Lounge is looking for a full time permanent COOK to join the team as soon as possible. Job Details Location: 8020 Sparrow Drive #102, Leduc, AB T9E 7G3 Wage: $33.00 to $39.00 / hour (To be negotiated) Vacancies: 1 Terms of employment: Permanent employment, Full time 30 to 44 hours / week Start date: As soon as possible Benefit: 4 percent of total wages for vacation pay Job requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Job Duties • Prepare and cook complete meals or individual dishes and foods • Plan menus, determine size of food portions, estimate food requirements and costs • Requisition food and kitchen supplies • Oversee kitchen staff and daily kitchen operations • Instruct staff on food preparation and proper handling techniques • Maintain inventory and records of food, supplies and equipment • Clean kitchen and work...
City: Leduc, Alberta
Oct/16/2026
Head Chef
Kosoo Korean Chicken & BBQ located Vancouver downtown, is currently seeking qualified Head Chef. Employer: Kosoo Korean Chicken & BBQ Work location: 1128 Robson St, Vancouver, BC V6E 1B2 Position: Head Chef Terms of Employment: Permanent, Full-time (30~35 hours per week) Wage: $37 per hour Anticipated Start Date: As soon as possible Requirement: -3 years of experience in commercial food preparation including some supervisory experience as Chef -Trade certificate or diploma -English ability (able to communicate) is required Main Job Duties: - Plan menus and ensure food meets quality standards - Prepare and cook meals and specialty foods for events or special guests - Plan and direct food preparation and cooking activities - Estimate amount and costs of supplies and food items - Supervise chefs and cooks - Arrange for equipment purchases and repairs - Recruit and hire staff How to apply: Email: kosookorean@gmail.com Only qaulified candidate will...
City: Vancouver, British Columbia
Oct/16/2026
Cook (NOC 63200)
Moose Jaw KDB investments Inc DBA Browns Socialhouse Moose Jaw is a blend of pub and casual dining house inMoosejaw,Saskatchewan. Currently we are looking to hire two Cooks. Job Title: Cook (NOC 63200) Vacancies: 1 position available Terms of Employment: Full Time and Permanent Location: 11 River St Moose Jaw, Saskatchewan, S6H 1R6 Application Date: ASAP Wage: $17.00 per hour Language: English Education: Secondary(high) school graduation certificate Experience: 1 year to less than2 years Responsibilities: Tasks: Plan menus and estimate food requirements for their realization Prepare and cook complete mealsor individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food serviceareas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and recordsof food, supplies and equipment Clean kitchen and work areas Additional information: Work...
City: Moose Jaw, Saskatchewan
Oct/16/2026
Cafe Manager - CHIT CHA
Location: 210 Avenue H North, Saskatoon, SK S7L 6B6 Salary: $34.65/hour Vacancies: 1 vacancy Terms of employment: Permanent employment, Full-time 30 to 40 hours/week Start date: Starts as soon as possible CHIT CHA is seeking an experienced and hands-on Cafe Manager to oversee daily operations at our establishment. The ideal candidate will take full charge of staff supervision, menu costing, budget analysis, inventory management, and delivering high-quality customer service while ensuring full compliance with health and safety standards. Qualifications Languages: English Education: College/CEGEP Experience: 2 years to less than 3 years in the food service sector Responsibilities • Analyze budget to boost and maintain the restaurant’s profits • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies • Evaluate daily operations • Modify food preparation methods and menu prices according to the restaurant budget • Monitor...
City: Saskatoon, Saskatchewan
Oct/16/2026
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