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Fast food Restaurant Manager
1534, 8882-170 Street, West Edmonton Mall Edmonton, AB T5T 4M2 Work location: On site Salary: 36.00 hourly / 40 hours per week Terms of employment: Permanent employment Full time Morning, Night, Weekend Starts as soon as possible vacancies1 vacancy Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Ensure health and safety regulations are followed Leading/instructing...
City: Edmonton, Alberta
Oct/16/2026
General Manager
Kosoo Korean Chicken & BBQ located is currently seeking a qualified Restaurant General Manager. Employer: Kosoo Korean Chicken & BBQ Main Work location: 1128 Robson St Vancouver, BC V6E 1B2 Position: Restaurant General Manager Terms of Employment: Permanent, Full-time (30 hours per week) Compensation (wage): $46.50 per hour Anticipated Start Date: As soon as possible Requirement: -Min 3 years of related work experience in this field -Completion of Bachelor degree -English ability (able to communicate) Main Job Duties: • Preparing and managing operation and budget and develop and implement policies • Allocate material, human and financial resources to implement organizational policies and programs • Co-ordinate the work of divisions • Establish budget and administrative controls • Formulate and approve promotional campaigns and overall human resources planning • Establish objectives for the organization and formulate or approve policies and...
City: Vancouver, British Columbia
Oct/16/2026
Head Chef (Japanese Hot Foods)
Ginza Ichiban Cuisine is located at 100–785 Rita Rd., Quesnel, BC V2J 0C2. We are currently looking for a permanent, full time Head Chef (Japanese Hot Foods). If you are interested, please submit your applicaiton by e-mail or mail. Position: Head Chef (Japanese Hot Foods) Wage: CAD $39.00 per hour Types: Full-time, Permanent (various shifts including evenings, weekends, and holidays) Working hours: 30-40 hours per week Benefits: 4% vacation pay Job Duties: • Plan and direct the preparation and cooking of Japanese hot food and other cooked dishes; • Prepare and cook a variety of Japanese hot dishes, including grilled, fried, simmered, noodle, and rice dishes; • Plan menus, develop specialty dishes and chef’s specials, and ensure food meets quality and presentation standards; • Estimate food requirements and assist in controlling food and labour costs; • Oversee food preparation, portioning, cooking methods, and presentation to maintain consistency and quality;...
City: Quesnel, British Columbia
Oct/16/2026
Cooks
Romeo's Place Ltd dba Romeo's Restaurant and Lounge located at 1581 Hillside Ave, Victoria, BC V8T 2C1 , is looking for Four Full time Permanent Cooks for their restaurant at above location. Aboriginal, Visible minorities , Canadian, Student , New comers, Permanent Resident who can demonstrate required education and work experience are encouraged to apply. You will be required to work 40 / hours a week, in a rotating shift, including weekends and Stat holidays. Job Type: Full Time, Permanent Start Date: As soon as possible. Salary: $21.25/per hours Qualifications: Minimum High School education . Language: English. Experience: Previous experience an asset. You will be performing following duties: Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals as instructed by chef Assist in all aspects of kitchen operations, cooking, cleaning, preparation, portioning of food and keeping work area clean during and after...
City: Victoria, British Columbia
Oct/16/2026
Restaurant Manager
Barcelos Restaurant, located at #119 – 2120 Dollarton Highway, North Vancouver, BC V7H 0B5, requires one full-time, permanent Restaurant Manager. The salary for this position is $38.40 per hour. The successful applicant will be required to: - Analyze and develop budgets to maintain and improve restaurant profitability, including costs for food, ingredients, alcohol, kitchen, and cleaning supplies - Evaluate and plan daily operations while monitoring revenues, labour costs, and overall performance - Recruit, schedule, supervise, train, and monitor staff performance, including conducting performance reviews and leading team members - Determine services to be offered and implement related operational procedures - Balance cash and complete balance sheets, cash reports, and related financial records - Cost products and services and organize, maintain, and monitor inventory - Ensure compliance with health and safety regulations - Negotiate with suppliers for food and other...
City: North Vancouver, British Columbia
Oct/16/2026
Food Service Supervisor (Gangnam Street Food - K-mall)
1726153 Alberta Ltd. dba Gangnam Street Food (K-Mall) is looking for a full-time permanent FOOD SERVICE SUPERVISOR to join the team as soon as possible. If this ad is up, we are still hiring. Job Details Location: Unit #15 9261 34th Ave NW, Edmonton, Alberta T6E 5T5 Wage: $20.00 to $37.00 / hour (wage determined based on experience and qualifications; higher wage levels apply for candidates with more extensive experience) Vacancies: 1 vacancy Terms of employment: Permanent employment, Full time 30 to 44 hours / week Start date: As soon as possible Benefit: 4 percent of total wages for vacation pay Job requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Job Duties • Supervise and co-ordinate activities of employees who prepare food orders in portion • Ensure food services meeting quality standards • Evaluate the ingredients and materials needed for meal preparation • Maintain records...
City: Edmonton, Alberta
Oct/16/2026
Food Service Supervisor
Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Noisy Responsibilities And Tasks Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Hire food service staff Ensure that food and service meet quality control standards Address customers' complaints or concerns Establish work schedules Supervision 3-4 people Additional information Security and safety Criminal record check Work conditions and physical capabilities Fast-paced environment Standing for extended periods Personal suitability Client focus Flexibility Team player Benefits Other benefits On-site amenities
City: Lloydminster, Alberta
Oct/16/2026
restaurant manager
Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Train staff Determine type of services to be offered and implement operational procedures Organize and maintain inventory Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Address customers' complaints or concerns Additional information Personal suitability Accurate Client focus Dependability Flexibility Organized Reliability Team player Who can apply for this job? The employer accepts applications from: - Canadian citizens and permanent or temporary residents of Canada - other candidates, with or without a valid Canadian work permit How...
City: St. Paul, Alberta
Oct/16/2026
Cook
Origin at Spring Creek is seeking a Cook in Canmore, AB. We have two positions available. Terms of Employment Wage: 22.00/hour Position: Full-time, Permanent. Vacation: 2 weeks Work Hours: 37.5 hours per week Location of Employment and Business Address: 808 Spring Creek Drive, Canmore, AB, T1W 0K3, Canada Benefits: Group benefit plan (Extended Health Care, Dental Care, Long-term disability, Life coverage) is available after 3 months of continuous full-time employment. Discounted or free food. Schedule: Holidays, Monday to Friday, Weekend availability Accommodation: On-site housing option is available Specific Duties and Responsibilities • Prepare and cook complete meals or individual dishes according to hotel recipes. • Weigh, measure, and mix ingredients according to company recipes using various kitchen equipment; • Precook necessary ingredients as well as pre-assemble dishes and ingredients with appropriate portions; • Portion, arrange, and garnish...
City: Canmore, Alberta
Oct/16/2026
Assistant Manager
Origin Active Lifestyle Communities is seeking an Assistant Manager in Canmore, AB. Terms of Employment Salary: $55,000 per year Vacation: 2 weeks Work Hours: 37.50 hours per week Location of Employment and Business Address: 808 Spring Creek Drive, Canmore, AB, T1W 0K3, Canada Benefits: Group benefit plan (Extended Health Care, Dental Care, Long-term disability, Life coverage) is available after 3 months of continuous full-time employment. Discounted or free food. Schedule: Holidays, Monday to Friday, Weekend availability Accommodation: On-site housing option is available Specific Duties and Responsibilities • Assist in overseeing daily operations of the dining room and food service department. • Support opening and closing procedures for the dining room. • Responsible for daily cash reconciliation and cash handling. • Supervise staff and maintain high service standards. • Conduct daily pre-shift meetings with team members. • Ensure side duties are completed,...
City: Canmore, Alberta
Oct/16/2026
Food Service Supervisor - Kojan Restaurant
Languages English Education Bachelor's degree or equivalent experience Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Odours Hot Work setting Food service establishment Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Establish work schedules Additional information Work conditions and physical capabilities Fast-paced environment Personal suitability Client focus Efficient interpersonal...
City: Abbotsford, British Columbia
Oct/16/2026
Chef (NOC 62200) Invermere Inn/Copper Point Resort
Chef (NOC 62200) Invermere Inn/Copper Point Resort Job details • Location :760 Cooper Road, Invermere, BCV0A 1K2 Job description: At INNHotels, we bring Canada's vibrant tourism, culture, and history to life for our guests, and it all starts with our fantastic team. Our success in hospitality, sustainability, and community development is powered by passionate individuals like you. Are you a positive, self-driven adventurer looking for a thrilling change? Do you love working with a team and inspiring others? If you're ready for outdoor adventures and meeting amazing new people, join us at Copper Point Resort in the breathtaking Columbia Valley. Let's create unforgettable experiences together! We are seeking enthusiastic and dedicated individuals to join our team • Work location: On site • Salary: 25.00 to 29.00 hourly (To be negotiated) • Terms of employment: Permanent employment, Full time, 30 to 40 hours per week • Benefits: extended benefit including vision,...
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Oct/16/2026
Cook
Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Co-ordinate special events Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Experience and specialization Cuisine specialties East Indian Additional information Work conditions and physical capabilities Attention to detail Fast-paced environment Physically demanding Repetitive tasks Work under pressure HOW TO APPLY By email badwal1998@gmail.com By mail 836 McLeod Ave. Winnipeg, MB R2G 3P3
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Oct/15/2026
specialist chef
Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Ranks of chefs Head chef Chef Responsibilities Tasks Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Consult with clients regarding weddings, banquets and specialty functions Prepare dishes for customers with food allergies or intolerances Experience and specialization Cuisine specialties South Indian East Indian Vegetarian Additional information Work conditions and physical capabilities Fast-paced environment Personal suitability Reliability Team player How to apply By email badwal1998@gmail.com By mail 836 McLeod Ave. Winnipeg, MB R2G 3P3
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Oct/15/2026
superviseur/superviseure - restauration rapide
Job Details superviseur/superviseure - restauration rapide Wendys Restaurant Renseignements sur l’emploi Emplacement: 2052 Bd du Curé-Labelle,Saint-Jérôme, QC J7Y 1S4 Lieu de travail Sur place Salaire: 18,75 de l’heure / 35 heures par semaine Conditions d’emploi Permanent Temps plein Tôt le matin, Matin, Jour, Soir, Nuit, Fin de semaine Commence dès que possible postes vacants: 3 postes vacants Aperçu Langues Anglais ou français Éducation Aucun certificat, diplôme ou grade Expérience 7 mois à moins d'un an Sur place Le travail doit être effectué en personne. Il n’y aucune possibilité de travail à distance. Milieu de travail Établissement de services alimentaires Responsabilités Tâches Établir des méthodes afin de respecter les horaires de travail Superviser et coordonner les activités du personnel qui prépare et répartit les aliments Assurer la formation du personnel pour ce qui est de ses tâches, de l'hygiène et des normes de...
City: Saint-Jérôme, Québec
Oct/15/2026
First Cook (NOC 63200) Harrison Hot Springs Resort & Spa
First Cook (NOC 63200) Harrison Hot Springs Resort & Spa Job details • Location :100 Esplanade Avenue, Harrison Hot Springs, BCV0M 1K0 • Work location: On site • Salary: 28.11 hourly. This is a Unionized position Next wage increment to 28.96 is effective in June 2027. Bi-weekly payment. As per collective Agreement, the wage rate could be as below at the start of the employment. o 0-6 months of employment – 75% of full rate o 6-12 months of employment – 87.5% of full rate o After 1 year of employment – 100% - full rate • Terms of employment: Permanent employment, Full time, 30 to 40 hours per week • Must be flexible to a changing schedule and to be able to work any assigned shift as per business requirements, Evening, Shift, Morning, Day, Weekend Starts as soon as possible • Benefits: Eligible for Group insurance benefits, including Dental plan. Disability benefits. Health care plan. Vision care benefits. Life insurance. Free parking available. On-site amenities....
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Oct/15/2026
Reservations Agent (NOC 64314) Harrison Hot Springs Resort & Spa
Reservations Agent (NOC 64314) POSITION SUMMARY: This position contributes to the profit of the hotel by maximizing occupancies, up selling, and providing excellent customer service both while working at the Guest Services Desk or In House Call Centre. This position is critical to the image of the hotel and contributes to the hotel's success with exceptional service. Posted by Employer: Harrison Hot Springs Resort & Spa Job details • Location: 100 Esplanade Avenue, Harrison Hot Springs, BC, V0M 1K0 • Work location: On site • Salary: 25.72 hourly. This is a Unionized position Next wage increment to 26.57 is effective in June 2027. Bi-weekly payment. As per collective Agreement, the wage rate could be as below at the start of the employment. o 0-6 months of employment – 75% of full rate o 6-12 months of employment – 87.5% of full rate o After 1 year of employment – 100% - full rate • Terms of employment: Permanent employment, Full time, 30 to 40 hours per week • Must...
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Oct/15/2026
Food Services Supervisor
Food Services Supervisor Title of position: Food Services Supervisor Business legal Name: Saisethsons Hospitality Ontario Inc. Company operating name: Tim Hortons Number of Position: 1 Business Address: 111 Humberview Drive, Woodbridge, ON L4H 1B5 Location of work: 1525 Centennial Dr, Kingston, ON K7P 0K4 Terms of employment: Permanent – Full Time Position Salary: An hourly rate of $21 for 35-40 hours per week Eligible for over time after 44 hours per week. The Salary will be subject to regular review based on annual performance Vacation: 10 days per year Language of Work: English Job duties: • Supervise, direct and coordinate restaurant team members throughout their shift • Schedule staff and assigns duties and provides ongoing, specific direction to team members • Lead by example and demonstrates the importance of treating every team member and guest with respect • Supervise, co-ordinate and schedule the activities of staff...
City: Kingston, Ontario
Oct/15/2026
Food Services Supervisor
Food Services Supervisor Title of position: Food Services Supervisor Business legal Name: Saisethsons Hospitality Ontario Inc. Company operating name: Tim Hortons Number of Position: 1 Business Address: 111 Humberview Drive, Woodbridge, ON L4H 1B5 Location of work: 661 Cataraqui Woods, Kingston, ON K7P 2Y3 Terms of employment: Permanent – Full Time Position Salary: An hourly rate of $21 for 35-40 hours per week Eligible for over time after 44 hours per week. The Salary will be subject to regular review based on annual performance Vacation: 10 days per year Language of Work: English Job duties: • Supervise, direct and coordinate restaurant team members throughout their shift • Schedule staff and assigns duties and provides ongoing, specific direction to team members • Lead by example and demonstrates the importance of treating every team member and guest with respect • Supervise, co-ordinate and schedule the activities of staff...
City: Kingston, Ontario
Oct/15/2026
Food Service Supervisor
Peace Garden Restaurant located at 10016 100 St in Peace River, AB is looking for a full time permanent Food Service Supervisor $18.50/hour - no benefits. Duties: Establish methods to meet work schedules, Requisition food and kitchen supplies, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate ingredient and supplies required for meal preparation Hire food service staff, Ensure that food and service meet quality control standards, Address customers' complaints or concerns, Supervise and check assembly of trays, Establish work schedules Applicants must have completion of high school along with 12 months experience. All applicants must be able to read and speak English. Applicants can apply by mail to: PO Box 5098 Peace River T8S 1H5 or email: cheung.kin8@gmail.com
City: Peace River, Alberta
Oct/15/2026
Restaurant Manager
Job details • Location1492 Dundas Street East, Unit 1 Mississauga, ONL4X 1L4 • Work location: On site • Salary: $38.00 hourly / 32.00 to 40.00 hours per week • Terms of employment: Permanent employment / Full time • Evening, Shift, Morning, Night, Day, Weekend • Starts: As soon as possible • Vacancies: 1 vacancy Overview Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 1 year to less than 2 years On site: Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks • Evaluate daily operations • Monitor revenues to determine labour cost • Monitor staff performance • Plan and organize daily operations • Recruit staff • Set staff work schedules • Supervise staff • Train staff • Determine type of services to be offered and implement operational procedures • Organize and maintain inventory • Ensure health and safety...
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Oct/15/2026
Chef
Employer:India Rosa Mont-Royal Salary: $36.00 per hour Employment Type: Full-time, Permanent Start Date:As soon as possible Job Description India Rosa Mont-Royal, a restaurant specializing in traditional and contemporary Indian cuisine, is seeking a highly skilled and experienced “Indian Chef” to join our culinary team. The successful candidate will be responsible for creating and developing authentic Indian menus, preparing specialty dishes, supervising kitchen staff, and ensuring the highest standards of food quality, presentation, and kitchen operations. Main Duties and Responsibilities – Plan, design, and develop menus featuring traditional and contemporary Indian cuisine. – Prepare and cook authentic Indian dishes, including curries, tandoori specialties, biryanis, and regional Indian delicacies. – Create new recipes and introduce innovative dishes while maintaining authentic Indian flavours and cooking techniques. – Prepare specialty meals for private...
City: Montréal, Québec
Oct/15/2026
Food Services Manager
Food Services Manager Roles and Responsibilities: • Plan, organize, control and monitor the operation • Evaluate operational procedures to ensure/enhance efficiency and profitability • Oversee staff hiring and training for restaurant procedures, sanitation and safety • Co-ordinate activities of staff by scheduling, training and assigning duties • Evaluate staff performance and provide feedback for improvement • Ensure standards of food quality, presentation and operations are met • Monitor and maintain records of stock, sales, repairs and wastage for modifying procedures and estimating costs for efficient and profitable operation • Manage quantity and quality control of inventory • Resolve customer complaints and ensure health and safety regulations are followed • Communicate and maintain network with clients and suppliers Requirements: • 3+ years’ experience in food service, including supervisory experience • Completion of college program related to...
City: Mississauga, Ontario
Oct/14/2026
Food Service Supervisor - BP's William's Lake
Paracorp Enterprises Ltd. o/a Boston Pizza located at 285 Donald Rd in Williams Lake, BC is looking for a full time permanent Food Service supervisor $22.00/hour - no benefits. Duties: Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Ensure that food and service meet quality control standards, Address customers' complaints or concerns, Establish work schedules Applicants must have completion of high school along with 12 months experience. Applicants must also be able to speak and read English Applicants can apply by mail to : Paracorp Enterprises Ltd. o/a Boston Pizza 285 Donald Rd Williams Lake, BC V2G 4K4 ouimetj@bostonpizza.com
City: Williams Lake, British Columbia
Oct/14/2026
Cook
The Rumrunner located at 7902 20 Ave in Coleman, Alberta is currently looking for permanent full time cooks $18.00/hour - no benefits. Duties: Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Manage kitchen operations. All applicants must have completion of high school along with 1 year experience. Applicants must also be able to read and speak English. Applicants can apply by mail to PO Box 1120 Coleman, Alberta T0K 0M0 or email: jodyjaynewood@hotmail.com
City: Coleman, Alberta
Oct/14/2026
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