Painter
Skyline Projects Ltd Vacancy: Painter Positions: 3 Employer: Skyline Projects Ltd Salary: $38.50/ hour Hours: 32 hours- 40 hours per week Term of Employment: Full Time/ Permanent Language: English Education: Secondary High School Experience: 1 to 2 years of experience Job Location: Various locations across lower mainland and fraser valley, British Columbia Job Duties: • Apply protective and decorative coats of paint, varnish, lacquer, and/or other related materials to interior and exterior surfaces of buildings • Wash, scrape, sand, torch and/or smooth interior and exterior surfaces prior to painting, varnishing, lacquering...
Restaurant Assistant Manager
No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (30 to 35 hours per week) Employment Conditions: Early Morning, Evening, Morning, Night, Day, Weekend Languages English On site Work must be completed at the physical location. There is no option to work remotely. Budgetary responsibility 0 - $100,000 Tasks Evaluate daily operations; Monitor revenues to determine labour cost; Monitor staff performance; Plan and organize daily operations; Recruit staff; Set staff work schedules; Supervise staff; Train staff; Determine type of services to be offered and implement operat...
Food Services Manager
We are seeking a dynamic and experienced Kitchen Manager to oversee daily operations in our bustling restaurant. The ideal candidate will possess strong leadership skills, extensive food industry knowledge, and a passion for delivering exceptional customer service. As Kitchen Manager, you will be responsible for managing kitchen staff, ensuring food safety standards, and maintaining efficient restaurant operations to provide an outstanding dining experience. Languages: -English Education: -College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: -2 years to less than 3 year...
Cuisinier
Cuisinier (CNP 63200) Employeur : Amir Mont-Tremblant Lieu de travail : Mont-Tremblant, Québec Titre du poste : Cuisinier Type d'emploi : Permanent, temps plein Heures de travail : 40 heures par semaine Salaire : 25 $/heure Date prévue d'entrée en fonction : Dès l'obtention des autorisations gouvernementales requises Description du poste Sous la supervision du gérant du restaurant, le cuisinier sera responsable de la préparation, de la cuisson et de la présentation des aliments conformément aux recettes et aux normes de qualité de l'entreprise. Fonctions principales • Préparer et faire cuire des plats ou des repas complets;
...
Cook
Cook Employer details - MR MIKES Steakhouse Casual Job details Location - 1035 Lakeshore Dr SW Salmon Arm, BC V1E 1E4 Work location - On site Salary - 20.00 hourly / 30 to 40 hours per week Terms of employment - Permanent employment Full time Evening, Shift, Morning, Night, Day, Weekend Starts as soon as possible Benefits: Health benefits, Financial benefits 1 vacancy Overview Languages - English Education - Secondary (high) school graduation certificate Experience - 1 year to less than 2 years On site - Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Rural area Responsibilities Tasks Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise...
City: Salmon Arm, British Columbia
Sep/15/2026
Office administrator
Overview Languages English Education • Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks • Implement new administrative procedures • Review and evaluate new administrative procedures • Establish work priorities and ensure procedures are followed and deadlines are met • Carry out administrative activities of establishment • Assist in the preparation of operating budget and maintain inventory and budgetary controls • Assemble data and prepare periodic and special reports, manuals and correspondence • Resolve conflict situations • Establish and co-ordinate administrative policies and procedures • Set up and maintain manual and computerized information filing systems • Administrative and office activities
City: Barrie, Ontario
Sep/15/2026
Restaurant Assistant General Manager
Our Ellerslie location is seeking an Assistant General Manager. This is a full-time, permanent position. Work may be performed during days, evenings, weekends and statutory holidays, 30-40 hours per week. Hourly wage $41.60. Requirements: Must have a minimum secondary school certificate and at least 2 years of experience as a restaurant manager, preferably in a steakhouse and/or Brazilian rodizio style restaurant. Tasks Analyze budget to boost and maintain the restaurant’s profits Evaluate daily operations Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Address customers’ complaints or concerns Provide customer service Work conditions/physical capabilities/personal suitability: The candidate should have...
All Locations
Sep/15/2026
Assistant manager - food services
Overview Languages English Education • Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies • Plan and organize daily operations • Supervise staff • Determine type of services to be offered and implement operational procedures • Negotiate arrangements with suppliers for food and other supplies • Address customers' complaints or concerns • Supervise and co-ordinate activities of staff who prepare and portion food • Maintain inventory and records of food, supplies and equipment • Inspect sites or facilities to ensure safety and cleanliness standards • Supervise food and beverage servers and other staff • Resolve issues that may arise, including customer requests, complaints and supply shortages...
City: Toronto, Ontario
Sep/15/2026
Cook (NOC 63200) KFC La Crete
Cook (NOC 63200) Posted Employer KFC La Crete Job details • Location: 10006 - 99 Avenue, La Crête, AB, T0H2H0 • Work location: On site • Salary: $18 to $19 per hour (based on service/experience/performance). / 30 to 44 hours per week • Terms of employment: Permanent employment, Full time • Must be available to work any assigned shift including Early morning, Morning, Day, Evening, Weekend, and holidays. • Starts as soon as possible • Benefits: Free work meal. 20% discount on off work meals. Year-end bonus. • 5 vacancies Languages: English Education: Is an asset. Experience: 1 year to less than 2 years of cooking experience. On site: Work must be completed at the physical location. There is no option to work remotely. Work setting/ Transportation/travel information: Restaurant, Remote location. Since public transportation is not an option in this rural community, Travel assistance is provided to the employees those who does not have a car and when necessary (eg....
City: La Crete, Alberta
Sep/15/2026
Kitchen Managers
Employer: 2112853 Alberta Ltd. o/a Milestones Southcentre Business/Work location: 90 Anderson Road SE, Calgary, AB T2J 0A2 Terms of employment: Permanent, Full time, Day, Evening, Shift, Weekend Wage: $37.50 per hour, 40 hours per week Benefits: Health and dental; Paid sick leave; Complimentary meals (limited); 3 weeks paid vacation; We may provide periodic wage increases per industry standards and employee performance Anticipated Start Date: As soon as possible Positions Available: 3 Job Description: Supervise and co-ordinate activities of staff who prepare and portion food; Requisition food and kitchen supplies, Estimate ingredients and supplies required for meal preparation; Ensure that food and service meet quality control standards; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Train staff in job duties, sanitation and safety procedures; Must have knowledge of the establishment’s culinary genres; Ensure health and...
City: Calgary, Alberta
Sep/15/2026
restaurant assistant manager
restaurant assistant manager Posted on June 16, 2026 Perla Oyster Bar Job details • Location3580 Major MacKenzie Dr W, Woodbridge, ONL4H 3T6 • Work location On site • Salary 37.00 hourly / 30 to 44 hours per week • Terms of employment Permanent employmentFull time • Night, Day, Weekend • Starts as soon as possible • Vacancies 2 vacancies Overview Languages English Education • Secondary (high) school graduation certificate • or equivalent experience Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting • Urban area Responsibilities Tasks • Analyze budget to boost and maintain the restaurant’s profits • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies • Evaluate daily operations • Modify food preparation methods and menu prices according to the restaurant budget • Monitor revenues to determine labour cost • Monitor...
All Locations
Sep/15/2026
Assistant Restaurant Manager
Employer: Dragon Fort Chinese Restaurant City: Abbotsford British Columbia Terms of Employment: Permanent, Full Time Salary: $38.50 Hourly, for 35.00 Hours per week Anticipated Start Date: ASAP Available Positions: 1 Qualification required: - Diploma education and above; - Two years of experience and above in mid-size restaurant and food service sector, including supervisory experience, are required. - Experience in catering and private and special events bookings; - Good communication skills; Job duties: • Oversee and coordinate front-of-house operations to ensure a seamless and exceptional guest experience; • Lead, train, and supervise staff, including servers, bartenders, and waitstaff, fostering a professional and welcoming team environment; • Curate and update menus, including food offerings and beverage pairings, in collaboration with the kitchen team; • Set staff schedules, delegate responsibilities, and monitor team performance to maintain...
City: Abbotsford, British Columbia
Sep/15/2026
Assistant manager- food services
1 Position for Assistant manager - food services (36.92 Per Hour/35 to 40 hours per week) Permanent, Full-time Required Immediately for Boston Pizza, Kanata ON. Business address: 135 Roland Michener drive, Kanata ON, K2T 1G7 Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations...
City: Kanata, Ontario
Sep/14/2026
Restaurant and Food Service Manager
The Waffle Co. Dessert Parlour Ltd. is currently seeking to hire 1 full-time Restaurant and Food service Manager for its location in Surrey, British Columbia. The details of the job are as below: • Position: Restaurant and Food Service Manager • Vacancies: 1 • Hours per week: 40 • Salary: $38.40 per hour • Experience required: 1-2 years of experience in the food service sector, including supervisory experience, are required. • Education: Secondary (high) school or equivalent experience • Job Type: full time and permanent • Job location: 7327 137 Street, Surrey, BC, V3W 1A7 • Language: English • Start date: as soon as possible Job description: • Oversee and manage the daily operations of the dessert parlour to ensure efficient and high-quality food and beverage service. • Develop, implement, and maintain operational policies and service procedures to enhance customer experience. • Hire, supervise, and provide training to staff members to ensure professional and...
City: Surrey, British Columbia
Sep/14/2026
Wanted - Full Time - Food Service Supervisor - Kentucky Fried Chicken
Food Service Supervisor Kentucky Fried Chicken Job details Location: High Prairie, AB, T0G 1E0 Work location: On site Salary19.00 hourly / 40.00 hours per week Terms of employment: Permanent employment, Full time Evening, Morning, Day, Weekend Starts as soon as possible Vacancies: 2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Tasks Establish methods to meet work schedules, Requisition food and kitchen supplies, Supervise and co-ordinate activities of staff who prepare and portion foo, Train staff in job duties, sanitation and safety procedures, Estimate ingredient and supplies required for meal preparation, Ensure that food and service meet quality control standards, Address customers' complaints or concerns, Maintain records...
City: High Prairie, Alberta
Sep/14/2026
Food Services Manager
Krawchuk Enterprises Inc. dba McDonalds Restaurant in Vancouver Island BC needs Food Services Manager in each different location “Part time applications will be accepted from Canadians and Permanent Residents currently living in Canada”. I. Employment Location – Bowen Rd Nanaimo BC Location Food Services Manager- 1 position 1835 Bowen Rd. Nanaimo BC V9S 1H1 Tel No: 250-754-6236 II. Employment Location – Sidney BC Location Food Services Manager- 1 position 2220 Beacon Ave, Sidney BC V8L1X1 Tel No: 250-655-6040 III. Employment Location – Pandora Ave Victoria BC Location Food Services Manager-1 positions 980 Pandora Ave, Victoria, BC V8V 3P3 Tel No: 250-953-8190 IV. Primary Work Location – Duncan BC Location Food Services Manager-1 position 5883 Trans Canada Highway Duncan BC V9L 3R8 Tel No :250-519-0782 Secondary Work Location: Duncan Wallmart location 3020 Drinkwater Rd.Duncan BC V9L 6C6 Tel No: 250-748-7838 Salary: $39.00 per hour , 6 to 8 hours per...
All Locations
Sep/14/2026
Specialist chef
Swad The Taste of India Job details Location1810 3rd Ave S Lethbridge, AB T1J 0L5 Work location On site Salary 37.50 hourly / 32 to 40 hours per week Terms of employment Permanent employment Full time Evening, Shift, Flexible hours, Morning, Night, On call, Day, Weekend, Overtime required, Overtime available Starts as soon as possible vacancies2 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Prepare and cook food on a regular basis, or for...
All Locations
Sep/14/2026
Assistant manager, restaurant
Job details • Location - Windsor, NS B0N 2T0 • Work location - On site • Salary - 32.00 hourly / 30 to 40 hours per week • Terms of employment - Permanent employmentFull time • Evening, Shift, Morning, Night, Day, Weekend • Starts as soon as possible • Benefits: Other benefits • Vacancies: 1 vacancy Overview Languages English Education • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting • Staff accommodation available • Rural area • Remote location • Willing to relocate Responsibilities Tasks • Analyze budget to boost and maintain the restaurant’s profits • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies • Evaluate daily operations • Modify food preparation methods and menu prices according to the...
City: Windsor, Nova Scotia
Sep/11/2026
Operations manager, restaurant
Job Title: Operations manager, restaurant Employer details: Wendy's Restaurant Job details: Location: 80 Bayly St W, Ajax, ON L1S 1N9 Work location: On site Salary: 36.92 hourly / 30 hours per week Terms of employment: Permanent employment, Full time Overtime required, Early morning, Morning, Day, Evening, Night, Weekend Starts: As soon as possible Vacancies: 2 Vacancies Overview: Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year. Experience: 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities: Tasks: Evaluate daily operations. Plan and organize daily operations. Recruit staff. Set staff work schedules. Supervise staff. Determine type of services to be offered and implement operational procedures. Balance cash and complete balance sheets, cash reports and related...
City: Ajax, Ontario
Sep/11/2026
food service supervisor
Job details • Employer Raku • Location Toronto, ON M5V 2A8 • Work location On site • Salary 37.00 hourly / 35 to 44 hours per week • Terms of employment Permanent employment Full time • Day, Weekend • Starts as soon as possible • vacancies1 vacancy Overview Languages English Education • Secondary (high) school graduation certificate Experience • At least 3 years of subsequent experience as a food service supervisor, with a few years of prior experience working as a server in a restaurant setting. • The supervisory experience must include experience in a full-service restaurant setting, as supervisory duties and operational requirements differ from those in fast-food establishments, cafés, hotels, and other food service environments. On site Work must be completed at the physical location. There is no option to work remotely. Work setting • Restaurant Responsibilities Tasks • Establish methods to meet work schedules • Supervise and co-ordinate activities of...
City: Toronto, Ontario
Sep/11/2026
sous- chef
All applicants are welcome, including vulnerable youth, indigenous peoples, newcomers, persons with disabilities and asylum claimants with valid work permits. Business Legal Name: 1403919 B.C. LTD Business Operating Name: Hot Spot Buffet Business Address: 3340 Kingsway #240 Vancouver BC V5R5L1 Work Location: 3340 Kingsway #240 Vancouver BC V5R5L1 Work must be completed at the physical location. There is no option to work remotely. Position Title: Sous-chef Number of Vacancies: 1 Job duties: • Demonstrate new cooking techniques and new equipment to cooking staff • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers • Prepare and cook meals or specialty foods • Requisition food and kitchen supplies • Plan menus and ensure food meets quality standards Terms of Employment: Permanent, full-time Experience: 5 years or more Language of Work: No Requirement/any language Education: Secondary (high) school graduation certificate Wage:...
All Locations
Sep/11/2026
Food Service Supervisor
Food Service Supervisor Cindy Quinton Holdings Ltd. o/a Cindy's Your Independent Grocer # 1830 Job details • Location: Melfort, Saskatchewan • Salary: $17.00 hourly • Vacancies: 4 Vacancies • Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors • Terms of employment: Permanent employment, Full-time, 40 hours/week • Start date: As soon as possible • Employment conditions: Early morning, Evening, Shift, Flexible hours, Morning, Night, on call, Day, Weekend, Overtime required, Overtime available Job Requirements Languages: English. Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience Experience: 1 year to less than 2 years. On-site: Work must be completed at the physical location. There is no option to work remotely. Ability to supervise: 5-10 people, Food service counter attendants and...
City: Melfort, Saskatchewan
Sep/11/2026
Restaurant Supervisor
SAWMILL RESTAURANT (GRANDE PRAIRIE) LIMITED PARTNERSHIP O/A SAWMILL PRIME RIB AND STEAK HOUSE OF GRANDE PRAIRIE is now hiring a Permanent Full-Time Restaurant Supervisor position. Duties include: Supervise, co-ordinate and schedule the activities of staff who prepare, portion, and serve food Prepare food order summaries for cooks from customers Establish methods to meet work schedules Maintain records of stock, sales and wastage Train staff in job duties, and sanitation and safety procedures Supervise and check assembly of regular and special diet trays for customer Ensure that food and service meet quality control standards Communicate effectively with team members to facilitate a positive working environment Personal Suitability: Reliability, Client Focus, Dependability, Excellent in oral communication, Team player, Efficient interpersonal skills, Flexibility and Initiative Work Condition and Physical Capabilities: Fast-paced environment,...
All Locations
Sep/10/2026
sous-chef
Posted on September 09, 2026 Cantina Amici Inc. Job details • Location : 345 Millway Avenue suite 2, Concord, ONL4K 4T3 • Work location: On site • Salary $37.00 hourly / 30 hours per week • Terms of employment: Permanent employment, Full time • Night, Day, Weekend • Starts as soon as possible • Vacancies: 1 vacancy Overview Languages English Education • Secondary (high) school graduation certificate • or equivalent experience Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work site environment • Non-smoking Work setting • Restaurant Ranks of chefs • Sous-chef Responsibilities Tasks • Estimate amount and costs of supplies and food items • Maintain records of food costs, consumption, sales and inventory • Demonstrate new cooking techniques and new equipment to cooking staff • Create new recipes • Instruct cooks in preparation, cooking, garnishing and presentation of...
All Locations
Sep/10/2026
Cook
Cook Employer details - Edo Japan Job details Location - 300 Old Canmore Road suite 105 Canmore, AB T1W 0L5 Work location - On site Salary - 18.00 hourly / 32 to 44 hours per week Terms of employment - Permanent employment Full time Evening, Shift, Morning, Night, Day, Weekend Starts as soon as possible Benefits: Financial benefits 1 vacancy Overview Languages - English Education - Secondary (high) school graduation certificate Experience - 1 year to less than 2 years On site - Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Food service establishment Responsibilities Tasks Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies...
City: Canmore, Alberta
Sep/10/2026
Meat Cutter
Established in 1989, Seafood City is a U.S.-based chain of full-service supermarkets with 27 locations across the United States. We specialize in Filipino food and products, while offering a growing selection of imported Asian goods and North American staples. Each store contains a food court, which offers a variety of freshly prepared Filipino dishes. Seafood City launched its first Canadian store in Mississauga, Ontario, in 2017. Due to its resounding success, Seafood City has opened additional locations in Winnipeg, Manitoba, Calgary Alberta, Edmonton, Alberta, and Scarborough, Ontario. To support the continued growth and success of our Winnipeg store, Seafood City Supermarket is looking for three (3) experienced Meat Cutters to join our team. You will be working at our Winnipeg store, located at 2311 McPhillips Street, Winnipeg, MB, R2V 3C9, Canada. This is a permanent, full-time position, based on 40 hours per week, with occasional overtime. Further information...
City: Winnipeg, Manitoba
Sep/09/2026
Food Service Supervisor
Job Overview We are seeking a motivated and experienced Food Service Supervisor / Team Lead to oversee daily operations in a fast-paced restaurant environment. The ideal candidate will play a key role in ensuring smooth operations in the absence of the manager, maintaining high service standards, and leading a team to deliver an exceptional customer experience. This position requires strong leadership skills, operational knowledge, and the ability to manage both front-of-house and kitchen activities effectively. Duties Supervise and coordinate daily restaurant operations, ensuring adherence to company standards and quality service. Perform managerial-level tasks including inventory management, stock rotation, and oversight of cashier and kitchen staff. Act as a liaison between staff and management, ensuring effective communication and workflow. Lead, train, and motivate team members to achieve performance and service goals. Provide ongoing training and support to both new...
City: Toronto, Ontario
Sep/09/2026
Sous-Chef
Aria Ristorante is an Italian fine-dining restaurant located in downtown Toronto at 25 York Street, near Maple Leaf Square. The restaurant offers authentic Italian cuisine in a contemporary urban setting, using fresh, high-quality ingredients to create elegant and refined dishes. Aria also accommodates private parties, corporate functions, and special events. We are always looking for talented and experienced individuals to join our team. At this time, we are seeking a skilled Sous-Chef to support our culinary operations, including menu preparation, kitchen supervision, and the delivery of high-quality dishes for regular service, private events, and special functions. Duties will include the following: - Assist the Executive Chef with the daily operation of Aria Ristorante’s kitchen and ensure efficient food preparation and service. - Supervise cooks and other kitchen staff during food preparation, cooking, plating, and service. - Prepare and cook Italian dishes, complete...
All Locations
Sep/09/2026
Restaurant Manager
Restaurant Manager Wages: $27.00/ hour Vacancies: 1 vacancy Job Type: Permanent employment, Full time 32-40 hours / week Joining Date: As soon as possible Employment conditions: Early morning, Evening, Morning, Night, Day, Weekend Job Location: Medicine Hat, Alberta Requirements: Languages English Education • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting • Restaurant and food service Responsibilities Tasks • Analyze budget to boost and maintain the restaurant’s profits • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies • Evaluate daily operations • Modify food preparation methods and menu prices according to the restaurant budget • Monitor revenues to determine labour...
All Locations
Sep/09/2026
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