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Painter

Skyline Projects Ltd Vacancy: Painter Positions: 3 Employer: Skyline Projects Ltd Salary: $38.50/ hour Hours: 32 hours- 40 hours per week Term of Employment: Full Time/ Permanent Language: English Education: Secondary High School Experience: 1 to 2 years of experience Job Location: Various locations across lower mainland and fraser valley, British Columbia Job Duties: • Apply protective and decorative coats of paint, varnish, lacquer, and/or other related materials to interior and exterior surfaces of buildings • Wash, scrape, sand, torch and/or smooth interior and exterior surfaces prior to painting, varnishing, lacquering...

Restaurant Assistant Manager

No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (30 to 35 hours per week) Employment Conditions: Early Morning, Evening, Morning, Night, Day, Weekend Languages English On site Work must be completed at the physical location. There is no option to work remotely. Budgetary responsibility 0 - $100,000 Tasks Evaluate daily operations; Monitor revenues to determine labour cost; Monitor staff performance; Plan and organize daily operations; Recruit staff; Set staff work schedules; Supervise staff; Train staff; Determine type of services to be offered and implement operat...

Food Services Manager

We are seeking a dynamic and experienced Kitchen Manager to oversee daily operations in our bustling restaurant. The ideal candidate will possess strong leadership skills, extensive food industry knowledge, and a passion for delivering exceptional customer service. As Kitchen Manager, you will be responsible for managing kitchen staff, ensuring food safety standards, and maintaining efficient restaurant operations to provide an outstanding dining experience. Languages: -English Education: -College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: -2 years to less than 3 year...

Cuisinier

Cuisinier (CNP 63200) Employeur : Amir Mont-Tremblant Lieu de travail : Mont-Tremblant, Québec Titre du poste : Cuisinier Type d'emploi : Permanent, temps plein Heures de travail : 40 heures par semaine Salaire : 25 $/heure Date prévue d'entrée en fonction : Dès l'obtention des autorisations gouvernementales requises Description du poste Sous la supervision du gérant du restaurant, le cuisinier sera responsable de la préparation, de la cuisson et de la présentation des aliments conformément aux recettes et aux normes de qualité de l'entreprise. Fonctions principales • Préparer et faire cuire des plats ou des repas complets;
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Cook (NOC – 63200)
Job title: Cook (NOC – 63200) Employer: Kelseys Location: 960 Brookdale Avenue (Brookdale Mall) Cornwall, ON K6J 4P5 Workplace information: On site Salary: $21.50/hour Terms of employment: Permanent employment, Full time 35 to 40 hours per Week Employment conditions: Day, Evening, Flexible Hours, Morning, Night, Shift, Weekend Starts: as soon as possible Vacancies: 2 vacancies Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years On site: Work must be completed at the physical location. There is no option to work remotely. Work setting: Restaurant, Urban area, Fast food outlet or concession Tasks: ●Provides guest satisfaction by cooking menu items to meet food quality and timing standards ●Plates dishes ensuring they are visually appealing ●Ensures all food preparation is completed on time ●Completes food preparation with minimal wastage by using ingredients based on...
City: Cornwall, Ontario
Oct/29/2026
Restaurant supervisor
Hinton, AB T7V 1S8 Work locationOn site Salary 18.50 hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales and wastage Supervise and check assembly of trays Supervise and check delivery of food trolleys Supervision 3-4 people Additional information Personal suitability Client focus Flexibility Team player Who can apply for...
City: Hinton, Alberta
Oct/29/2026
Sushi California DT is hiring F/T Head Chef.
Position Info: • Position: Head Chef • Terms of employment: Full-time, Permanent • Wage: $38.50/hour • Working Hours: 30-40 hours/week • Number of Positions: 2 • Work Location: 1101 Melville St Unit 100, Vancouver, BC V6E 4A6 Benefits: • 4% vacation pay • Free meals at work and Tips Job Duties: • Plan, organize and oversee daily food preparation and cooking operations to ensure consistent quality and presentation of Japanese dishes. • Supervise and provide hands-on direction to chefs, cooks and kitchen staff, assign duties and ensure recipes, portion sizes and plating standards are followed. • Prepare and oversee sushi and sashimi preparation using advanced Japanese knife skills, including proper trimming, slicing, portioning and handling of fresh fish and seafood. • Develop, test and standardize new menu items, sushi rolls, sauces and seasonal specials while maintaining food quality and cost targets. • Train kitchen staff in sushi rice preparation, fish...
City: Vancouver, British Columbia
Oct/29/2026
Cook
Taber, AB T1G 2B1 Work locationOn site Salary 17.50 hourly / 35 hours per week Terms of employment Permanent employment Full time Evening, Shift, Morning, Night, Day Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Supervision Cook (general) Additional information Work conditions and physical capabilities Repetitive tasks Standing for extended periods Personal...
City: Taber, Alberta
Oct/29/2026
Restaurant supervisor
Location: Raymond, AB, T0K 2S0 Work location On site Salary: $19.50 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible vacancies1 vacancy Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work...
City: Raymond, Alberta
Oct/29/2026
Restaurant manager
Location: Prince George, BC, V2M 3C8 Work location On site Salary: $38.40 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Plan and organize daily operations Train staff Determine type of services to be offered and implement operational procedures Organize and maintain inventory Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Address customers' complaints or concerns Provide customer service Supervision 3-4 people Additional information Work conditions and physical capabilities Repetitive tasks Attention to detail Personal suitability Excellent written...
City: Prince George, British Columbia
Oct/29/2026
restaurant supervisor
LocationPrince George, BC V2M 3C8 Work locationOn site Salary 20.15 hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Address customers' complaints or concerns Prepare food order summaries for chef Supervise and check assembly of trays Supervise and check delivery of food trolleys Supervision 3-4 people Additional information Work conditions and physical capabilities Fast-paced environment Work under pressure Physically...
City: Prince George, British Columbia
Oct/29/2026
Rice and Noodle Restaurant – Highgate is hiring a F/T Head Chef.
Position Info: • Position: Head Chef • Terms of employment: Full-time, Permanent • Wage: $38.50-$40.00/hour (depending on experience) • Working Hours: 30-40 hours/week • Number of Positions: 1 • Work Location: 204-7155 Kingsway, Burnaby, BC V5E 2V1 Benefits: • 4 % vacation pay Job Duties: • Make dishes from the menu to the restaurant’s quality and portion standards • Direct cooks and kitchen staff, assigning stations and tasks • Analyze operating costs and related data to guide purchasing and menu decisions • Design menus and update them based on customer demand and seasonal ingredients • Inspect dishes before they leave the kitchen to confirm consistent taste, portion size, and appearance • Train cooks and new kitchen staff preparation, cooking, plating, and food handling methods, including new techniques and equipment • Develop new recipes and refine existing ones based on customer feedback and food costs • Modify dishes for customers with food allergies or...
City: Burnaby, British Columbia
Oct/29/2026
Cook
Location: Gravenhurst, ON, P1P 1Z9 Work location On site Salary: $18.35 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Languages English Education No degree, certificate or diploma Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Determine the size of food portions and costs Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize buffets and banquets Manage kitchen operations Additional information Personal suitability Client focus Flexibility Judgement Organized Team player Time...
City: Gravenhurst, Ontario
Oct/29/2026
Cook
1525 Alaska AvenueDawson Creek, BC V1G 1Z8 Work locationOn site Salary 18.50 hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Clean kitchen and work areas Supervision Cook (general) Additional information Security and safety Criminal record check Transportation/travel information Public transportation is available Work conditions and physical capabilities Attention to detail Fast-paced...
City: Dawson Creek, British Columbia
Oct/29/2026
Food Service Supervisor
Dawson Creek, BC V1G 1Z8 Work locationOn site Salary 18.00 hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Supervise and check assembly of trays Supervise and check delivery of food trolleys Supervision 3-4 people Additional information Personal suitability Client...
City: Dawson Creek, British Columbia
Oct/29/2026
Restaurant Manager
LocationBracebridge, ON P1L 0H1 Work locationOn site Salary 36.00 hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Plan and organize daily operations Train staff Determine type of services to be offered and implement operational procedures Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Address customers' complaints or concerns Provide customer service Supervision 3-4 people Additional information Work conditions and physical...
City: Bracebridge, Ontario
Oct/29/2026
cook
Bracebridge, ON P1L 0H1 Work locationOn site Salary 18.50 hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Determine the size of food portions and costs Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Additional information Personal suitability Flexibility Judgement Organized Who can apply for this job? You can apply if you are: a Canadian citizen a permanent resident of Canada a...
City: Bracebridge, Ontario
Oct/29/2026
Restaurant Supervisor
Location: Bracebridge, ON, P1L 0H1 Work location: On site Salary: $19.00 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Supervise and check assembly of trays Supervision 3-4 people Who can apply for this job? You can apply if you...
City: Bracebridge, Ontario
Oct/29/2026
Restaurant supervisor
Location: Kincardine, ON, N2Z 0B5 Work location On site Salary: $19.00 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/ Full time Starts as soon as possible Vacancies: 2 vacancies Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Address customers' complaints or concerns Prepare food order summaries for chef Supervise and check assembly of trays Supervise and check delivery of food trolleys Supervision 5-10 people Additional information Security and safety Criminal record check...
City: Kincardine, Ontario
Oct/29/2026
Cook
Kincardine, ON N2Z 0B5 Work locationOn site Salary 19.25 hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Supervise kitchen staff and helpers Clean kitchen and work areas Additional information Security and safety Criminal record check Transportation/travel information Public transportation is available Work conditions and physical capabilities Attention to detail Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for...
City: Kincardine, Ontario
Oct/29/2026
Food Counter Attendant
Location: Fairview, AB, T0H 1L0 Work location On site Salary: $16.10 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: No experience (will train) On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Portion and wrap foods Serve customers at counters or buffet tables Take customers’ orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel...
City: Fairview, Alberta
Oct/29/2026
Restaurant Supervisor
Location: Prince George, BC, V2N 6Z3 Work location On site Salary: $22.00 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Supervise and check assembly of trays Supervise and check delivery of food trolleys Supervision 3-4 people Additional information Personal suitability Client...
City: Prince George, British Columbia
Oct/29/2026
Cook
Prince George, BC V2N 6Z3 Work locationOn site Salary 18.00 hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Additional information Personal suitability Client focus Organized Team player Who can apply for this job? You can apply if you are: a Canadian citizen a permanent resident of...
City: Prince George, British Columbia
Oct/29/2026
Rice and Noodle Restaurant – North Vancouver is hiring a F/T Head Chef.
Position Info: • Position: Head Chef • Terms of employment: Full-time, Permanent • Wage: $38.50-$40.00/hour (depending on experience) • Working Hours: 30-40 hours/week • Number of Positions: 1 • Work Location: 1661 Lonsdale Ave, North Vancouver, BC V7M 2J5 Benefits: • 4 % vacation pay Job Duties: • Make dishes from the menu to the restaurant’s quality and portion standards • Direct cooks and kitchen staff, assigning stations and tasks • Design menus and update them based on customer demand and seasonal ingredients • Inspect dishes before they leave the kitchen to confirm consistent taste, portion size, and appearance • Train cooks and new kitchen staff preparation, cooking, plating, and food handling methods, including new techniques and equipment • Develop new recipes and refine existing ones based on customer feedback and food costs • Modify dishes for customers with food allergies or intolerances • Order ingredients and kitchen supplies based on projected...
City: North Vancouver, British Columbia
Oct/29/2026
Assistant manager
438050 BC Ltd DBA Rickys Walnut Grove Restaurant is looking for 1 Full-time Assistant manager at 8750 204 Street, Langley, B.C, V1M 2Y5.(Even though this position is full-time position, we encourage part time job seekers to apply as well). Salary is 38.40 dollars per hour and no. of hours are 40 per week. Main duties: Plan, organize, direct, control and evaluate the operations of a restaurant Determine type of services to be offered and implement operational procedures Recruit staff and oversee staff training Set staff work schedules and monitor staff performance Control inventory, monitor revenues and modify procedures and prices Resolve customer complaints and ensure health and safety regulations are followed Employment requirements: Completion of Secondary school is required /Completion of a college or other program related to hospitality or food and beverage service management is usually required. 2-3 years of experience in the food service sector,...
City: Langley, British Columbia
Oct/29/2026
Assistant Manager - Food Services
Assistant Manager - Food Services Employer: Pizzeria Antico (1009782 B.C. Ltd.) Employer address: 101-4369 Main Street Whistler, BC V0N 1B4 Position name: Assistant Manager - Food Services Location of work: 101-4369 Main Street Whistler, BC V0N 1B4 Nature of position: Permanent, full-time (40 hours per week) Wage: $36.60 per hour Plus 5% of pooled tips to be allocated among all kitchen staff, based on hours worked A bonus may be paid from time-to-time, at the sole discretion of the restaurant manager. Other benefits: Affordable housing available to workers Vacation: 4% in lieu of paid vacation Language required: English, spoken and written How to apply: Please send your cover letter and resume, attention Maria Dente by Info.pizzeriaantico@gmail.com JOB DUTIES. The following duties will be performed in this position: • Report to the General Manager, plan, organize, direct, control, and evaluate kitchen and food service...
City: Whistler, British Columbia
Oct/29/2026
Assistant manager-Restaurant
K & N Mahal Enterprises Ltd. DBA Nando's Flame Grilled Chicken is looking for 1 Full-time Assistant manager-Restaurant at 2179 W 41st Avenue, Vancouver, BC, V6M 1Z6. (Even though this position is full-time position, we encourage part time job seekers to apply as well). Salary is 38.40 dollars per hour and no. of hours are 40 per week. Main duties: Plan, organize, direct, control and evaluate the operations of a restaurant Determine type of services to be offered and implement operational procedures Recruit staff and oversee staff training Set staff work schedules and monitor staff performance Control inventory, monitor revenues and modify procedures and prices Resolve customer complaints and ensure health and safety regulations are followed Employment requirements: Completion of secondary school is required. Completion of a college or other program related to hospitality or food and beverage service management is usually required. 2-3 years of...
City: Vancouver, British Columbia
Oct/29/2026
line cook (NOC- 63200)
Job title: Line cook (NOC- 63200) Employer: Swiss Chalet Location: 684 Ontario Street Stratford, ON N5A 3J7 Workplace information: On site Salary: $20.00/hour Terms of employment: Permanent employment, Full time 35 to 40 hours per Week Employment conditions: Day, Evening, Flexible Hours, Morning, Shift, Weekend Start date: as soon as possible Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years On site: Work must be completed at the physical location. There is no option to work remotely. Work setting: Restaurant, Urban area Tasks: ●Provides guest satisfaction by cooking menu items to meet food quality and timing standards ●Plates dishes ensuring they are visually appealing ●Ensures all food preparation is completed on time ●Completes food preparation with minimal wastage by using ingredients based on proper rotation and according to recipe...
City: Stratford, Ontario
Oct/29/2026
Kitchen Helper
Location: Winnipeg, MB R3T 4S5 Work location: On-site Salary: 16.50 hourly / 40 hours per week Terms of employment: - Permanent employment - Full-time Evening, Morning, Day, Weekend Starts: As soon as possible Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: Experience an asset On site: Work must be completed at the physical location. There is no option to work remotely. Tasks: - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment - Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas - Remove kitchen garbage and trash - Sweep, mop, wash and polish floors - Wash, peel and cut vegetables and fruit Work conditions and physical capabilities: - Fast-paced environment - Physically demanding - Repetitive tasks - Standing for extended periods - Work under pressure - Attention to...
City: Winnipeg, Manitoba
Oct/29/2026
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