Showing All Locations
  1. Jobs
  2. Restaurant / Food Service

Painter

Skyline Projects Ltd Vacancy: Painter Positions: 3 Employer: Skyline Projects Ltd Salary: $38.50/ hour Hours: 32 hours- 40 hours per week Term of Employment: Full Time/ Permanent Language: English Education: Secondary High School Experience: 1 to 2 years of experience Job Location: Various locations across lower mainland and fraser valley, British Columbia Job Duties: • Apply protective and decorative coats of paint, varnish, lacquer, and/or other related materials to interior and exterior surfaces of buildings • Wash, scrape, sand, torch and/or smooth interior and exterior surfaces prior to painting, varnishing, lacquering...

Restaurant Assistant Manager

No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (30 to 35 hours per week) Employment Conditions: Early Morning, Evening, Morning, Night, Day, Weekend Languages English On site Work must be completed at the physical location. There is no option to work remotely. Budgetary responsibility 0 - $100,000 Tasks Evaluate daily operations; Monitor revenues to determine labour cost; Monitor staff performance; Plan and organize daily operations; Recruit staff; Set staff work schedules; Supervise staff; Train staff; Determine type of services to be offered and implement operat...

Food Services Manager

We are seeking a dynamic and experienced Kitchen Manager to oversee daily operations in our bustling restaurant. The ideal candidate will possess strong leadership skills, extensive food industry knowledge, and a passion for delivering exceptional customer service. As Kitchen Manager, you will be responsible for managing kitchen staff, ensuring food safety standards, and maintaining efficient restaurant operations to provide an outstanding dining experience. Languages: -English Education: -College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: -2 years to less than 3 year...

Cuisinier

Cuisinier (CNP 63200) Employeur : Amir Mont-Tremblant Lieu de travail : Mont-Tremblant, Québec Titre du poste : Cuisinier Type d'emploi : Permanent, temps plein Heures de travail : 40 heures par semaine Salaire : 25 $/heure Date prévue d'entrée en fonction : Dès l'obtention des autorisations gouvernementales requises Description du poste Sous la supervision du gérant du restaurant, le cuisinier sera responsable de la préparation, de la cuisson et de la présentation des aliments conformément aux recettes et aux normes de qualité de l'entreprise. Fonctions principales • Préparer et faire cuire des plats ou des repas complets;
...
Sort By
Kitchen Helper
Location: Winnipeg, MB R2C 5C6 Work location: On-site Salary: 16.50 hourly / 40 hours per week Terms of employment: - Permanent employment - Full-time Evening, Shift, Morning, On call, Day, Weekend, Overtime available Starts: As soon as possible Vacancies: 3 vacancies Languages: English Education: Secondary (high) school graduation certificate Experience: Experience an asset On-site: Work must be completed at the physical location. There is no option to work remotely. Tasks: - Sanitize and wash dishes and other items by hand - Keep records of the quantities of food used - Package take-out food - Portion and wrap foods - Prepare, heat and finish simple food items - Use manual and electrical appliances to clean, peel, slice and trim foodstuffs - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment - Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage...
City: Winnipeg, Manitoba
Oct/29/2026
Assistant manager, restaurant
Assistant manager, restaurant Employer details- The Samosa Factory Job details • Location- 55 Westwinds Cres. NE suite 135 Calgary, ABT3J 5H2 • Work location- On site • Salary-37.50 hourly / 35 hours per week • Terms of employment- Permanent employment Full time • Starts- as soon as possible • Vacancies- 1 vacancy Overview Languages English Education • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks • Modify food preparation methods and menu prices according to the restaurant budget • Set staff work schedules • Train staff • Determine type of services to be offered and implement operational procedures • Negotiate arrangements with suppliers for food and other supplies • Negotiate with clients for catering or use of facilities • Food safety/handling...
City: Calgary, Alberta
Oct/29/2026
Baker
BEAUCOUP BAKERY (BRITANNIA) LTD. (d.b.a. BEAUCOUP BAKERY AND CAFÉ) is looking for 1 Baker Job Title: Baker Location: 101-161 Copper Dr., Britannia Beach, BC V8B 1E7, Canada Wage: $21.00 per hour Hours: 40 hours per week Term: Full-time, Permanent, Early morning Language: English Vacation: 4% Vacation pay (or 10 days) per year Benefits: Health care plan Introduction: At Britannia Beach, our café is inspired by À Mon Seul Désir, a 15th‑century tapestry that celebrates individuality, creativity, and personal expression. That spirit guides everything we do: the pastries we craft, the atmosphere we have built, and the experiences we share with our community. We are proud to contribute to the evolving story of Britannia Beach and to welcome team members who want to shape it with us. Responsibilities: - Prepare a variety of doughs and batters for breads, pastries, desserts, and specialty items, following internal recipes or customer specific instructions. - Carry out...
City: Britannia Beach, British Columbia
Oct/29/2026
Cook
Location: Bracebridge, ON, P1L 0H1 Work location On site Salary: $18.50 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Determine the size of food portions and costs Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Additional information Personal suitability Flexibility Judgement Organized Who can apply for this job? You can apply if you are: a Canadian citizen a permanent resident of...
City: Bracebridge, Ontario
Oct/29/2026
Head Chef
Location: Edmonton, AB, T6H 5C3 Work location On site Salary: $36.00 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Prepare and cook food on a regular basis, or for special guests or functions Requisition food and kitchen supplies Consult with clients...
City: Edmonton, Alberta
Oct/29/2026
Pizza Cook
About Us: Antonio’s has been a staple in the Red Lake community, serving up mouth-watering pizzas and Italian-inspired dishes made with fresh, high-quality ingredients. Our commitment to great food and friendly service has made us a local favorite, and we take pride in delivering an unforgettable dining experience. Looking For: We are currently hiring a Pizza Cook to join our kitchen team. No previous experience is required, as training will be provided. This role is ideal for someone with a passion for food, a willingness to learn, and the ability to work efficiently in a fast-paced setting. Responsibilities: • Prepare and cook a variety of pizzas following Antonio’s signature recipes and techniques. • Ensure all ingredients are fresh, properly stored, and meet quality standards. • Operate kitchen equipment safely and maintain a clean, organized workspace. • Work efficiently in a fast-paced environment to ensure timely order completion. • Adhere to health and...
City: Red Lake, Ontario
Oct/29/2026
Restaurant manager (NOC 60030)
Szechuan Chili Restaurant is a renowned Chinese dining establishment located in Vancouver. Specializing in authentic Sichuan cuisine, the restaurant offers a diverse array of dishes that bring the bold, spicy flavors of Sichuan right to your table. With a focus on delivering genuine and satisfying culinary experiences, Szechuan Chili Restaurant caters to a wide range of tastes, ensuring there’s something for everyone. Company Name: CREATICIOUS FOODS LTD. Operating Name: Szechuan Chili Restaurant Job Title: Restaurant manager (NOC 60030) Address: 804 W 6th Ave, Vancouver, BC CAN V5Z 1A6 Employment Type: Full-time and Permanent (30-40 Hours/ Week) Wage: 39 dollars per hour Language Requirement: None Position Available: 1 Location of Work: 804 W 6th Ave, Vancouver, BC CAN V5Z 1A6 Job Duties: • Supervise and coordinate the activities of kitchen and front counter staff to ensure smooth daily operations • Ensure food preparation and service meet our quality, portion, and...
City: Vancouver, British Columbia
Oct/29/2026
Assistant Manager - Restaurant
Assistant manager, restaurant Employer details Smitty's Job details • Location-10702 108A Street Grande Prairie, ABT8V 7A9 • Work location- On site • Salary- 36.05hourly / 32 to 35 hours per week • Terms of employment- Permanent employment- Full time • Starts as soon as possible • vacancies1 vacancy Overview Languages English Education • Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies • Evaluate daily operations • Modify food preparation methods and menu prices according to the restaurant budget • Supervise staff • Determine type of services to be offered and implement operational procedures • Negotiate arrangements with suppliers for food and other supplies • Address customers' complaints or...
City: Grande Prairie, Alberta
Oct/29/2026
Kitchen Manager
Location: Mono, ON, L9W 0A2 Work location On site Salary: $36.00 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Supervise and check assembly of trays Supervise and check delivery of food trolleys. Supervision 3-4 people. Additional information Personal...
City: Orangeville, Ontario
Oct/29/2026
assistant kitchen manager
Mono, ON L9W 0A2 Work locationOn site Salary 36.00 hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Supervise and check assembly of trays Establish work schedules Supervision 3-4 people Who can apply for this job? You can apply if you are: a Canadian citizen a permanent resident of Canada a temporary...
City: Orangeville, Ontario
Oct/29/2026
Restaurant manager
Location: Valleyview, AB, T0H 3N0 Work location On site Salary: $37.50 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Vacancies: 1 vacancy Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Plan and organize daily operations Set staff work schedules Supervise staff Cost products and services Address customers' complaints or concerns Provide customer service Supervision 3-4 people Additional information Work conditions and physical capabilities Repetitive tasks Physically demanding Personal suitability Excellent oral communication Excellent...
City: Edmonton, Alberta
Oct/29/2026
Restaurant Supervisor
Location: Edmonton, AB, T6W 3R3 Work location On site Salary: $36.00 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Prepare and submit reports Prepare food order summaries for chef Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work schedules. Supervision 3-4 people. Additional information Work conditions and physical...
City: Edmonton, Alberta
Oct/29/2026
Cook
Location: Taber, AB, T1G 2B1 Work location On site Salary: $17.50 hourly / 35 hours per week Terms of employment: Permanent employment/Full time Evening, Shift, Morning, Night, Day Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations. Supervision Cook (general). Additional information Work conditions and physical capabilities Repetitive tasks Standing for extended...
City: Edmonton, Alberta
Oct/29/2026
food service supervisor
Location: Fort Macleod, AB, T0L 0Z0 Work location On site Salary: $19.50 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Supervise and check assembly of trays Supervise and check delivery of food trolleys. Supervision 3-4 people. Additional information Personal suitability Flexibility Team player. Who can apply for this job? You can apply if you...
City: Fort Macleod, Alberta
Oct/29/2026
Cook
Location: Kincardine, ON, N2Z 0B5 Work location On site Salary: $19.25 hourly / 30 to 32 hours per week Terms of employment: Permanent employment/Full time Evening, Shift, Morning, On call, Day, Weekend, Overtime required, Overtime available Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Supervise kitchen staff and helpers Clean kitchen and work areas Additional information Security and safety Criminal record check Transportation/travel information Public transportation is available Work conditions and physical capabilities Attention to...
City: Edmonton, Alberta
Oct/29/2026
Assistant Restaurant Manager
About Us Dragon King Restaurant is a well-established Chinese restaurant in Kelowna, British Columbia, offering authentic Chinese cuisine and a welcoming dining experience. We are seeking a reliable and motivated Assistant Restaurant Manager to support daily restaurant operations and maintain high standards of customer service and food quality. Job Duties & Responsibilities • Assist in planning, organizing, directing, controlling, and evaluating daily restaurant operations • Support recruitment, training, supervision, and scheduling of staff • Monitor staff performance and provide coaching when necessary • Ensure compliance with food safety, hygiene, and occupational health and safety regulations • Assist in maintaining inventory control and ordering supplies • Help manage budgets, expenses, and cost control measures • Address customer inquiries, concerns, and complaints professionally • Ensure service quality standards are consistently met • Assist in implementing...
City: Kelowna, British Columbia
Oct/29/2026
Assistant Restaurant Manager
Job Description: The Jammery Restaurant is seeking a qualified Assistant Kitchen Manager to oversee back-of-house operations and support overall restaurant management. Key Responsibilities: • Supervise, train, and schedule kitchen staff; conduct performance evaluations • Oversee daily food preparation, presentation standards, and quality control • Manage food inventory, purchasing, and cost control to maintain profitability targets • Ensure compliance with all health, safety, and sanitation regulations • Develop and update kitchen procedures and menu standards in collaboration with ownership • Conduct pre-shift meetings and lead kitchen team in the absence of senior management • Coordinate with front-of-house management to ensure seamless service delivery • Maintain kitchen equipment and ensure cleanliness standards are upheld Requirements: • Post-secondary education in culinary arts or hospitality management or equivalent work experience • Minimum 3 years of combined...
City: Kelowna, British Columbia
Oct/29/2026
Restaurant Manager
Location: Edmonton, AB, T6H 5C3 Work location On site Salary: $36.00 hourly / 30 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Determine type of services to be offered and implement operational procedures Conduct performance reviews Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Address customers' complaints or concerns Provide customer service Plan, organize, direct, control and evaluate daily operations Supervision 5-10 people Additional...
City: Edmonton, Alberta
Oct/29/2026
Restaurant Manager
Location: Bonnyville, AB, T9N 0P7 Work location On site Salary: $26.00 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Plan and organize daily operations Determine type of services to be offered and implement operational procedures Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Address customers' complaints or concerns Provide customer service Supervision 1 to 2 people Additional information Personal suitability Client...
City: Bonnyville, Alberta
Oct/29/2026
Cook
Location: Bracebridge, ON, P1L 0H1 Workplace information On site Salary : $18.00 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize buffets and banquets Manage kitchen operations Additional information Personal suitability Client focus Dependability Organized Reliability Team player Who...
City: Bracebridge, Ontario
Oct/29/2026
restaurant supervisor
Bracebridge, ON P1L 0H1 Workplace informationOn site Salary 17.50 hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Supervise and check assembly of trays Supervision 3-4 people Who can apply for this job? You can apply if you are: a...
City: Bracebridge, Ontario
Oct/29/2026
Restaurant Manager
Location: Bracebridge, ON, P1L 0H1 Work location On site Salary: $36.00 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Plan and organize daily operations Train staff Determine type of services to be offered and implement operational procedures Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Address customers' complaints or concerns Provide customer service Supervision 3-4 people Additional information Work conditions and physical...
City: Bracebridge, Ontario
Oct/29/2026
Food Service Supervisor
LocationBonnyville, AB T9N 0P7 Workplace informationOn site Salary 36.00 hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Address customers' complaints or concerns Prepare and submit reports Supervise and check assembly of trays Supervise and check delivery of food trolleys Supervision 3-4 people Food and beverage servers Additional information Work conditions and physical capabilities Fast-paced environment Standing for extended...
City: Bonnyville, Alberta
Oct/29/2026
Restaurant supervisor
4 Millenium WayKincardine, ON N2Z 0B5 Workplace informationOn site Salary 35.00 hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Address customers' complaints or concerns Prepare food order summaries for chef Supervise and check assembly of trays Supervise and check delivery of food trolleys Supervision 5-10 people Additional information Security and safety Criminal record check Work conditions...
City: Kincardine, Ontario
Oct/29/2026
Restaurant manager
Dawson Creek, BC V1G 1Z8 Workplace informationOn site Salary 26.44 hourly / 35 to 40 hours per Week Terms of employment Permanent employment Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Determine type of services to be offered and implement operational procedures Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Supervision 3-4 people Additional information Work conditions and physical capabilities Handling heavy loads Attention to detail Standing for extended periods Personal suitability Excellent oral communication Organized Team player Ability to...
City: Dawson Creek, British Columbia
Oct/29/2026
Sort By