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Cook
Job description: Coriander Green has an immediate opening for Cook at their Oakville, Ontario Location. Responsibilities as a Cook: # Prepare and cook complete meals or individual dishes and foods. # Prepare and cook special meals for customers with food allergies or intolerances. # Ensure food quality, portion control, and presentation standards are maintained. # Inspect kitchens and food service areas to ensure cleanliness and compliance with health and safety standards. # Assist in training kitchen helpers and other staff in food preparation, cooking techniques, and food safety procedures. # Maintain inventory and records of food, supplies, and equipment. # Assist in ordering and receiving food supplies and kitchen equipment. # Clean kitchen and work areas and maintain sanitary conditions. # Follow established recipes and restaurant procedures in the preparation of menu items. Requirements: - Secondary (high) school graduation certificate - Experience must...
City: Oakville, Ontario
Oct/29/2026
Cook
Responsibilities as a Cook : # Prepare and cook complete meals or individual dishes and foods # Prepare dishes for customers with food allergies or intolerances # Inspect kitchens and food service areas # Train staff in preparation, cooking and handling of food # Order supplies and equipment # Supervise kitchen staff and helpers # Maintain inventory and records of food, supplies and equipment # Clean kitchen and work areas # Manage kitchen operations
City: Stevensville, Ontario
Oct/29/2026
Restaurant assistant manager
Job details Location 792 Sackville Dr Lower Sackville, NS B4E 1R7 Salary 30.00 hourly / 30 to 40 hours per week Terms of employment Permanent employment Full time Day, Evening, Weekend Starts as soon as possible Vacancies 1 vacancy Employer 15684421 Canada Inc o/a St Louis Bar & Grill Overview Languages English Education Secondary (high) school graduation certificate Experience 5 years or more Work setting Restaurant Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement...
City: Lower Sackville, Nova Scotia
Oct/28/2026
Food Service Supervisor
Job Title: Food Service Supervisor Company Name: Calgary Court Restaurant Work Location: 119 2 Ave SE, Calgary, AB T2G 0B2 Terms of Employment: Full-time, Permanent Wage: $19.50 to $20.50 per hour Language of Work: English Please contact via email: tsglobalhiring@gmail.com Company Info: A restaurant located in Calgary offering Cantonese and Chinese food to the local community. We offer dine-in, delivery and take-out service. Job Duties: 1. Oversee and coordinate daily operations of the restaurant to ensure smooth and efficient service; Conduct regular inspections to ensure cleanliness, hygiene, and compliance with health and safety regulations. 2. Lead, motivate, and train a team of food service professionals to uphold Papa John's high standards of quality and customer satisfaction. 3. Foster a customer-centric environment, ensuring that all guests receive a warm welcome and exceptional service; Address customer inquiries, concerns, and feedback promptly and...
City: Calgary, Alberta
Oct/28/2026
Cook
Terms of Employment: Full-time, Permanent Wage: $18.50 to $19.50 per hour Language of Work: English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Company Info: A restaurant located in the Northeast of Calgary offering Cantonese and Chinese food to the local community. We offer dine-in, delivery and take-out service. Please contact via email: tsglobalhiring@gmail.com Responsibilities 1. Preparing and cooking dishes according to the restaurant's recipes and standards, be able to prepare food and dishes according to customer's special needs, such as allergy or intolerance. 2. Measuring and mixing ingredients, cutting and preparing meats and vegetables, and ensuring that food is cooked properly and presented attractively. 3. Maintaining high levels of food hygiene and safety, including keeping the kitchen and cooking utensils clean and sanitary. 4. Managing inventory and ensuring that ingredients and supplies are...
City: Calgary, Alberta
Oct/28/2026
Food Service Supervisor
Job Title: Food Service Supervisor Company Name: Cafe 100% Ltd. Work Location: #110 - 30 Country Hills Landing NW Calgary AB T3K 5P4 Terms of Employment: Full-time, Permanent Wage: $20.00 to $21.00 per hour Language of Work: English Please contact via email: tsglobalhiring@gmail.com Company Info: A restaurant located in the Downtown of Calgary offering Cantonese and Chinese food to the local community. We offer dine-in, delivery and take-out service. Job Duties: 1. Oversee and coordinate daily operations of the restaurant to ensure smooth and efficient service; Conduct regular inspections to ensure cleanliness, hygiene, and compliance with health and safety regulations. 2. Lead, motivate, and train a team of food service professionals to uphold Papa John's high standards of quality and customer satisfaction. 3. Foster a customer-centric environment, ensuring that all guests receive a warm welcome and exceptional service; Address customer inquiries, concerns, and...
City: Calgary, Alberta
Oct/28/2026
Line Cook
Shed Restaurant Job details Location: Tofino, BC V0R 2Z0 Salary 20.00- 23.00 hourly / 40 hours per Week Terms of employment: Permanent employment Full time Day, Night, Weekend Start date :Starts as soon as possible Benefits: Other benefits, housing options Vacancies: 2 vacancies Overview: Languages: English Education: Secondary (high) school graduation certificate Experience: 1 years to less than 2 years Work setting: Restaurant Responsibilities: Tasks: Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Follow recipes and presentation specifications Train staff in preparation, cooking and handling of food Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas and adhere to all sanitation codes Experience and specialization: Cuisine specialties Canadian Additional information: Work conditions and physical...
City: Tofino, British Columbia
Oct/28/2026
Food Service Supervisor
Quesnel, BC V2J 7A4 Work location: On site Salary: 22.00 hourly / 40 hours per week Terms of employment Permanent employment, Full time Evening, Morning, Day Starts as soon as possible vacancies: 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work schedules Supervision Staff in...
City: Quesnel, British Columbia
Oct/28/2026
Food Counter Attendant
KLSM Holdings Ltd DBA Subway is looking for 2 Food Counter Attendants at 7515 Market Crossing suite 150, Burnaby, BC, V5J 0A3. Salary is 17.85 dollars per hour and no. of hours are 40 per week. (Even though this is a full-time position, part-time job seekers are encouraged to apply). Job Description: Take customers' orders Clean, peel, slice and trim foodstuffs using manual and electric appliances Use equipment to prepare fast food items Portion, assemble, and wrap food or place it directly on plates for service to patrons, and package take-out food. Use equipment to prepare hot beverages Serve customers at counters Stock refrigerators and salad bars and keep records of the quantities of food used May receive payment for food items purchased. Employment requirements: Some secondary school education is an asset. On the job training is provided. How to apply: Please email your resume at klsmsubwayjobs@gmail.com.
City: Burnaby, British Columbia
Oct/28/2026
Food Counter Attendant
KLSM Holdings Ltd DBA Subway is looking for 2 Food Counter Attendants at 2900 Bainbridge Ave suite 101, Burnaby, BC, V5A 2S8. Salary is 17.85 dollars per hour and no. of hours are 40 per week. (Even though this is a full-time position, part-time job seekers are encouraged to apply). Job Description: Take customers' orders Clean, peel, slice and trim foodstuffs using manual and electric appliances Use equipment to prepare fast food items Portion, assemble, and wrap food or place it directly on plates for service to patrons, and package take-out food. Use equipment to prepare hot beverages Serve customers at counters Stock refrigerators and salad bars and keep records of the quantities of food used May receive payment for food items purchased. Employment requirements: Some secondary school education is an asset. On the job training is provided. How to apply: Please email your resume at klsmsubwayjobs@gmail.com.
City: Burnaby, British Columbia
Oct/28/2026
Restaurant Manager
Restaurant Manager Employer: R &D RESTAURANTS LTD. Location: 1403 Canyon St, Creston, BC, V0B 1G0 Workplace information: On site (work must be completed at the physical location; no remote work option) Salary: $28.00 hourly Hours: 35 hours per week Terms of employment: Permanent, Full-time Start Date: As soon as possible Vacancies: 1 Job Overview: Language Requirement: • English Education: • College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year. Experience: • Minimum 2 years’ experience in a similar field is required. Responsibilities and Duties: • Plan, direct, and evaluate all restaurant operations, ensuring achievement of financial targets, service excellence, and overall business performance. • Develop and implement operational strategies, service standards, and procedures to improve efficiency, profitability, and customer experience. • Manage budgets, analyze financial reports and KPIs,...
City: Creston, British Columbia
Oct/28/2026
One-of-a-Kind Head Chef Wanted for Earls in Grande Prairie!
If you are a brilliant analyser, clear communicator, stupendous planner, reflective prioritize, and hold relentless accountability, then you are the Head Chef that Earls has been searching for! We are looking for a Head Chef that we can depend on for leadership, training, challenges, support, and development. Come and join our team at Earls in Grande Prairie, Alberta, and experience first-hand our team working environment and culinary excellence! Company Operating Name: Earls Restaurant Grande Prairie Legal Business Name: Earls Restaurant (Grande Prairie) Ltd. Business and Location of Work Address: 9825 100 St, Grande Prairie AB T8V 6X3 Position Title: Head Chef Available Positions: One Start date: As soon as Possible Terms of employment: • Permanent – Full-time • Morning, Day, Evening, Night, Weekend, and holiday shifts as required • Wage - $37.50 - $39.00/hour for 36-40 hours per week • Affordable Accommodations are available Job Description/Main...
City: Grande Prairie, Alberta
Oct/28/2026
Food Service Supervisor
Employer: DW Restaurants Moncton Inc. / Subway Morton Avenue Location: Moncton, NB E1A 4P3 Salary:$17.00 hourly for 40 hours per week Vacancy: 1 Vacancy Terms of Employment: Permanent Full-time Start date: As soon as possible Employment Conditions: Day, Early Morning, Evening, Morning, Night, Shift, Weekend Overview Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks: Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish...
City: Moncton, New Brunswick
Oct/28/2026
Cook
Cook Employer details Empire Diner Job details Location 3390 Rutland Ave Gull Lake, SK S0N 1A0 Work location On site Salary 16.00 hourly / 40.00 hours per week Terms of employment Permanent employment Full time Early morning, Evening, Shift, Morning, Day, Weekend Starts as soon as possible 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory...
City: Gull Lake, Saskatchewan
Oct/28/2026
Restaurant Manager
Restaurant Manager Employer details - Empire Diner Job details Location 3390 Rutland Ave Gull Lake, SKS0N 1A0 Work location On site Salary 34.70 hourly / 40.00 hours per week Terms of employment Permanent employment Full time Early morning, Evening, Morning, Day Starts as soon as possible 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Monitor staff performance Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Ensure health and safety regulations are followed Negotiate arrangements with suppliers for...
City: Gull Lake, Saskatchewan
Oct/28/2026
Food service supervisor (NOC- 62020)
Job title: Food service supervisor (NOC- 62020) Employer: Blanco Cantina(#6767) Location: 319 6th Street, Lethbridge, AB T1J 2C7 Salary: $21.50/hour Terms of employment: Permanent employment, Full time 35 to 40 hours per Week Employment conditions: Day, Morning, Evening, Flexible Hours, Night, Shift, Weekend Starts: as soon as possible Vacancies: 2 vacancies Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years On site: Work must be completed at the physical location. There is no option to work remotely. Work site environment: Noisy, Odours Work setting: Restaurant Tasks: Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service...
City: Lethbridge, Alberta
Oct/28/2026
Cook
Cook Barbeque Nation Location: 132 3rd St NE Weyburn, SK S4H 0W2 Salary: $17.00 to $18.00 hourly (To be negotiated) Terms of employment: Permanent employment /Full time /32 to 40 hours per week /*Part time is welcome* Employment conditions: Evening, Shift, Flexible hours, Night, Day, Weekend Start date: Starts as soon as possible Vacancies: 2 vacancies Languages: English Education: No degree, certificate or diploma Experience: 7 months to less than 1 year Work setting: Restaurant Tasks Prepare and cook complete meals or individual dishes and foods Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas How to apply By email jobs.bbqnationweyburn@outlook.com In person 132 3rd St NE Weyburn, SK S4H 0W2 Between 02:00 PM and 04:00 PM
City: Weyburn, Saskatchewan
Oct/28/2026
Restaurant Manager
Being dedicated to presenting the most authentic “Crossing the Bridge” Rice Noodles, Yun Shang Rice Noodle, since founded in Toronto in 2016, has now expanded to Vancouver, Montreal, and recently New York in the U.S. Currently, we are looking for a new passionate team member to join our team located at Richmond, BC! Employer Name: Yun Shang Rice Noodle House Hiring Position: Restaurant Manager Position Available: 1 Salary: $38.50/Hour based on 35 hours per week Employment Duration: Full – Time, Permanent Job Location: 130 – 8100 Ackroyd Rd, Richmond, BC V6X 3K2 As a Restaurant Manager, you will perform the following duties: • Ensure attitude is always friendly and courteous. • Direct, control and evaluate daily operations • Maintain records of stock, repairs, sales, and wastage • Negotiate arrangements with suppliers for food and other supplies • Ensure that food and service meet quality control standards • Ensure health and safety regulations are...
City: Richmond, British Columbia
Oct/28/2026
Cook
Cook 1961629 Alberta Ltd. O/A Graze Food and Drink Job details • Location: Canmore, AB • Salary: 22.00 hourly/ 35 hours per week • Vacancies: 4 Vacancies • Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors • Terms of employment: Permanent employment, Full-time • Start date: As soon as possible • Employment conditions: Early morning, Evening, Shift, Flexible hours, Morning, Night, On call, Day, Weekend, Overtime required, Overtime available Job Requirements. Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year or equivalent experience Experience: 2 years to less than 3 years On site: Work must be completed at the physical location. There is no option to work remotely. Work setting: Restaurant Cuisine specialties Canadian. European, International Work conditions and...
City: Canmore, Alberta
Oct/28/2026
Restaurant assistant manager
SJ Diddi Inc. o/a Stacked Pancake & Breakfast House 2797 Main Street South West suite 160, Airdrie, ABT4B 3G3 Salary: $37.50 to 38.50 hourly (To be negotiated) / 30 hours per week Permanent employment: Full time Shifts: Early morning, Evening, Shift, Morning, Day, Weekend Starts as soon as possible 2 vacancy Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Enforce provincial/territorial liquor...
City: Airdrie, Alberta
Oct/28/2026
Restaurant Assistant Manager
Restaurant Assistant Manager Title of position: Restaurant Assistant Manager Business legal Name: Saisethsons Hospitality Ontario Inc Company operating name: Tim Hortons Number of Position: 1 Business Address: 111 Humberview Drive, Woodbridge, ON L4H 1B5 Locations of work: 661 Cataraqui Woods Dr.Kingston, ONK7P 2Y3 Terms of employment: Permanent – Full Time Position Salary: An hourly rate of $27.47/hr for 40 hours per week Eligible for over time after 44 hours per week. The Salary will be subject to regular review based on annual performance Vacation: 10 days per year Language of Work: English Job duties: The Tim Hortons’ Assistant Manager position assists in managing all aspects of a restaurant’s operation in order to ensure that Tim Hortons’ standards around people, product, cleanliness and an Exceptional Guest Experience are fulfilled. The Assistant Manager will also assist in sustaining, directing, and increasing sales growth and...
City: Kingston, Ontario
Oct/28/2026
Food Counter Attendant (NOC: 65201)
Business Name Dakota Holdings o/a Wendys Restaurant Description Dakota Holdings o/a Wendys Restaurant in Coldbrook, Nova Scotia, is looking for a Food Counter Attendant to join our team. Job Title Food Counter Attendant (NOC: 65201) Terms of Employment Permanent, Full-Time Wage $17.00 per hour Work Hours 35 hours per week Vacation Vacation pay at 4% of gross wages Vacancies 1 Anticipated Start Date As soon as possible Work Location 7210 Highway 1, Coldbrook, NS B4R 1A2 Key Duties and Responsibilities • Greet and welcome guests, and take food and beverage orders at the front counter and drive-thru • Use the store's beverage and dessert machines to prepare coffee, tea, soft drinks and frozen desserts • Prepare, heat and finish simple food items such as burgers, chicken sandwiches, fries, chili and salads following brand standards • Portion, assemble and wrap food items • Package take-out and drive-thru orders • Serve customers at the...
City: Coldbrook, Nova Scotia
Oct/28/2026
Cook
Job details Job Title- Cook Employer - Mary Brown's Chicken & Taters Business Address: 135 Eagle Ridge Blvd suite E1 Fort McMurray, AB T9K 2Z7 Salary: $18/ hour Vacancies: 1 Vacancy Terms of employment: Permanent employment, Full time 40 hours / week Start date: As soon as possible Employment group - Indigenous people, Newcomers to Canada and Youth Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas How to apply By...
City: Fort McMurray, Alberta
Oct/28/2026
Restaurant manager (NOC 60030) Employer details: Shahzad Foods LTD. O/A Mary Brown’s Chicken
Restaurant manager (NOC 60030) Employer details: Shahzad Foods LTD. O/A Mary Brown’s Chicken Job details • Location: 4916 130th Ave SE suite 238, Calgary, AB, T3K 0T7 • Salary: $36.00 hourly / 30 to 40 hours per week • Terms of employment: Permanent employment Full time • Evening, Morning, Day, Weekend • Starts as soon as possible • Vacancies: 1 vacancy Overview Languages English Education • Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work setting • Willing to relocate • Relocation costs covered by employer Responsibilities Tasks • Evaluate daily operations • Modify food preparation methods and menu prices according to the restaurant budget • Monitor staff performance • Plan and organize daily operations • Recruit staff • Set staff work schedules • Supervise staff • Train staff • Conduct performance reviews • Address customers' complaints or concerns Additional information Work conditions and physical...
City: Calgary, Alberta
Oct/28/2026
Food Service Supervisor
Job Description: Food Service Supervisor Employer: Agom Holding’s Corporation O/A Subway Location: #2,131 Aspen Drive, Sparwood, BC, V0B 2G0 Workplace information: On site (work must be completed at the physical location; no remote work option) Salary: $21.00 hourly Hours: 35 hours per week Terms of employment: Permanent, Full-time Start date: As soon as possible Vacancies: 2 Job Overview: Language Requirement: • English Education / Experience: • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience Responsibilities and Duties: • Manage and organize the employees engaged in preparation and portion of food. • Regularly check food supplies and make sure new stock is ordered on time. • Prepares work schedules and evaluates work performance of employees. • Maintain accurate records of inventory levels, daily sales, equipment issues, and food waste. • Provide training to employees on food...
City: Sparwood, British Columbia
Oct/28/2026
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