Road Service Mechanic
Ri-Go Lift Truck Ltd. is seeking a skilled and reliable Road Service Mechanic to perform on-site diagnostics, maintenance, and repairs on heavy-duty and material handling equipment. The successful candidate will be responsible for ensuring the proper functioning of equipment such as forklifts, scissor lifts, and other electrical, propane, or diesel-powered machinery, in accordance with safety standards and manufacturer specifications. This position reports to the Road Service Manager, or the designate. Job Duties: · Perform preventive maintenance, diagnostics, and repairs on forklifts, scissor lifts, and related material handling equ...
Construction Cost Estimator (NOC 22303)
Construction Cost Estimator (NOC 22303) Employer details: Rider Levett Bucknall (Canada) Ltd. Job details Location: 435 N Service Rd. West Suite 203, Oakville, ON L6M 4X8 Work location: On site Salary: 38.46 hourly / 40.00 hours per week Terms of employment: Permanent employment/Full time/Day Starts as soon as possible Benefits: Health benefits, Financial benefits Vacancies: 1 vacancy Overview Languages English Minimum Education College/CEGEP Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Estimating Resp...
Industrial Mechanic (Millwright) – CNC Maintenance & Reliability
Job description: Industrial Millwright – CNC Maintenance & Reliability Company: Source Machine Location of Work: Edmonton, AB (8770-51 Ave NW, Edmonton, AB, t6e5e8) Language of Work: English Job Type: Full-Time, Permanent, Monday to Friday, 7:00am-3:30pm (40 hours per week) Salary: $43.00 – $48.00 per hour (Wage offered will be commensurate with experience) About Source Machine: Source Machine is one of Alberta's fastest-growing precision CNC machining companies, operating more than 30 CNC machine tools across a 24/7 manufacturing facility. We manufacture critical components for Canada's energy, mining, industrial, and manu...
Accounting Technician
No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (35 to 40 hours per week) Employment Conditions: Morning, Day Languages English On site Work must be completed at the physical location. There is no option to work remotely. Work setting Urban area Tasks Calculate and prepare cheques for payroll; Calculate fixed assets and depreciation; Keep financial records and establish, maintain and balance various accounts using manual and computerized bookkeeping systems; Maintain general ledgers and financial statements; Post journal entries; Prepare other statistical, financia...
Assistant Manager Restaurant
1 Full time Assistant Manager Restaurant needed for Badyal Enterprises Ltd DBA Subway at 45280 Luckakuck way, Chilliwack, BC V2R3C7 (Even though this position is full time position, we encourage part time job seekers to apply as well.) Salary is 36.60 dollars per hour and 40 hours per week. Job Description: Plan, organize, direct, control and evaluate the operations of a restaurant Determine type of services to be offered and implement operational procedures Recruit staff and oversee staff training Set staff work schedules and monitor staff performance Control inventory, monitor revenues and modify procedures and prices Resolve customer complaints and ensure health and safety regulations are followed Employment requirements: Completion of Secondary school is required /Completion of a college or other program related to hospitality or food and beverage service management is usually required. 2-3 years of experience in the food service sector, including supervisory...
City: Chilliwack, British Columbia
Oct/28/2026
Japanese (Sushi) Cook
Haru Sushi & Grill is located at 7-3305 Smith Dr., Armstrong, BC V4Y 0A2. We are currently looking for a permanent, full-time Japanese (Sushi) Cook. If you are interested, please submit your application by e-mail. Position: Cook Wage: CAD$25.00 per hour Types: Full-time, Permanent (various shifts, including evenings, weekends, and holidays) Working hours: 30- 40 hours per week Benefits: 4% vacation pay Job Duties: • Prepare and cook Japanese sushi items, including sashimi, sushi, maki, rolls, and other menu items, in cooperation with other kitchen staff; • Maintain inventory and records of food; • Oversee kitchen operations; • Train kitchen staff in food preparation, handling, and sanitation procedures. Job Requirements: • Completion of secondary school; and • Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience is required. • Skills demonstration may be...
City: Armstrong, British Columbia
Oct/28/2026
Executive Chef
Business Name: Biryaniwalla Indian Cuisine Job Title: Executive Chef Job Location: Nepean, ON K2J 5G4 Wage: 65,520 annually Hours: 35 hours per week Employment Terms: Permanent employment, Full time Job Start Date: Starts as soon as possible Vacancy: 1 Job Requirements: Languages: English Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work Setting: Restaurant Level of expertise Executive Responsibilities: Tasks: Estimate amount and costs of supplies and food items Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Supervise cooks and other...
City: Nepean, Ontario
Oct/28/2026
Restaurant manager
Job Description: Locatoin: 15184 - 127 Street NW Edmonton, AB T6V 0C5 Work location: On site Salary: 36.00 hourly / 30 to 40 hours per week Terms of employment: Permanent employment Full time Evening, Day Start Date: Starts as soon as possible Vacancies: 1 vacancy Job Requirements: Overview Languages English Education College/CEGEP Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Determine type of services to be offered and implement operational procedures Conduct performance reviews Ensure health and safety regulations are followed Address customers' complaints or concerns Plan, organize, direct, control and evaluate daily operations Additional information Work conditions and physical capabilities Fast-paced environment Personal suitability Organized Reliability How to apply By email dickeysbarbeque1@gmail.com
City: Edmonton, Alberta
Oct/28/2026
Food service supervisor
Job Description: Locarion: 15184 - 127 Street NW Edmonton, AB T6V 0C5 Work location: On site Salary: 18.65 hourly / 35 to 40 hours per week Terms of employment: Permanent employment Full time Day, Weekend Start Date: Starts as soon as possible Vacancies: 2 vacancies Job Requirements: Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Hire food service staff Ensure that food and service meet quality control standards Prepare budget and cost estimates Maintain records of stock, repairs, sales and wastage Prepare and submit reports Supervise and check delivery...
City: Edmonton, Alberta
Oct/28/2026
Restaurant manager
Job Description: Location: 7907 44 ST suite 107 Lloydminster, AB T9V 0X9 Work location: On site Salary: 36.00 hourly / 35 hours per week Terms of employment: Permanent employment Full time Evening, Morning, Day, Weekend Start Date: Starts as soon as possible Vacancies: 1 vacancy Job Requirements: Overview Languages English Education College/CEGEP or equivalent experience Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of...
City: Lloydminster, Alberta
Oct/28/2026
Kitchen manager (NOC: 62020)
Job Title: Kitchen manager (NOC: 62020) Employer: Tim Hortons Location: 148 grand rd Campbellford, ON K0L 1L0 Salary: $19.00/hour Terms of employment: Permanent employment, Full time 35 to 40 hours per Week Employment conditions: Evening, Shift, Flexible hours, Morning, Night, Day, Weekend Starts: as soon as possible Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years On site: Work must be completed at the physical location. There is no option to work remotely. Work site environment: Noisy, Odours Work setting: Coffee shop, Fast food outlet or concession, Restaurant Tasks: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality...
City: Campbellford, Ontario
Oct/28/2026
Restaurant manager
Job Description: Location: Fort McMurray, AB T9H 2J9 Work location: On site Salary: 36.25 hourly / 37.5 hours per week Terms of employment: Permanent employment Full time Early morning, Evening, Morning, Night, Day, Weekend Start Date: Starts as soon as possible vacancies: 1 vacancy Overview Languages English Education College/CEGEP or equivalent experience Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Evaluate daily operations Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Train staff Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Address customers' complaints or concerns Provide customer...
City: Fort McMurray, Alberta
Oct/28/2026
Assistant manager
438050 BC Ltd DBA Rickys Walnut Grove Restaurant is looking for 1 Full-time Assistant manager at 8750 204 Street, Langley, B.C, V1M 2Y5.(Even though this position is full-time position, we encourage part time job seekers to apply as well). Salary is 29 dollars per hour and no. of hours are 40 per week. Main duties: Plan, organize, direct, control and evaluate the operations of a restaurant Determine type of services to be offered and implement operational procedures Recruit staff and oversee staff training Set staff work schedules and monitor staff performance Control inventory, monitor revenues and modify procedures and prices Resolve customer complaints and ensure health and safety regulations are followed Employment requirements: Completion of a college or other program related to hospitality or food and beverage service management is usually required. Several years of experience in the foodservice sector, including supervisory experience, are...
City: Langley, British Columbia
Oct/28/2026
Cook (Sushi Cook)
Gogo Sushi restaurant is located at 504-11850 Oceola Rd., Lake Country, BC V4V 2T5. We are currently looking for a permanent, full time Cook (Sushi Cook). If you are interested, please submit your resume by e-mail or mail. Position: Cook (Sushi Cook) Wages: CAD$20.00-29.00/hour (depending on skills and experience) Types: Full-time, Permanent (various shifts, including evening, weekends, and holidays) Working hours: 30-40 hours/week Benefit: 4% of vacation pay Job Duties: • Prepare and cook Japanese sushi food items (Sashimi, Sushi, Maki, Roll, etc.) in cooperation with the rest of the staff; • Maintain inventory and records of food; • Oversee kitchen operation; • Train kitchen staff. Job Requirements: • Completion of secondary school; • Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience required. • Skills demonstration may be required. Language at work:...
City: Lake Country, British Columbia
Oct/28/2026
Line Cooks (Japanese Foods)
Mr. Sushi Lynn Valley is located at A-1250 Lynn Valley Road, North Vancouver, BC V7J 2A3. We are currently looking for permanent, full time Line Cooks (Japanese Foods). If you are interested, please submit your resume by e-mail or by mail. Position: Line Cook Wage: CAD$20.00/hour Types: Full-time, Permanent (various shifts, including morning, evening, weekends, and holidays) Working hours: 30-40 hours/week Benefits: 10 days paid vacation per year or 4% of vacation pay, Tips Job Duties: • Prepare and cook various Japanese food items including donburi, teriyaki, tempura, udon, rolls, maki, etc, with rest of staff; • Set up and stock stations with all necessary supplies; • Maintain cleanliness and comply with food safety and sanitation requirements by properly handling food and ensuring correct storage; • Clean and sanitize cooking surfaces at the end of the shift; • Perform inventory checks and complete food storage logs. Job Requirements: • Completion of...
City: North Vancouver, British Columbia
Oct/28/2026
Restaurant Manager
Fortune Kitchen is located at 40390 Government Rd., Garibaldi Highlands, BC V0N 1T0. We are currently looking for a permanent, full time Restaurant Manager. If you are interested, please submit your resume by e-mail or mail. Position: Restaurant Manager Wages: CAD$28.00-37.00/hour (depending on experiences) Types: Full-time, Permanent (various shifts, including evening, weekends, and holidays) Working hours: 30- 40 hours/week Benefit: 4% of vacation pay Job Duties: • Manage daily operations of the restaurant; • Monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etc.); • Plan and coordinate overall employee schedules; • Monitor employee performance and do evaluations meetings; • Review the amount of food ingredients, food left-over to make orders and negotiate with suppliers; • Handle customer’s complaints and resolve the situations to ensure customer satisfaction; • Handle all emergency...
City: Garibaldi Highlands, British Columbia
Oct/28/2026
RESTAURANT MANAGER
Company -BOSTON GROUP STAMPS LANDING LTD O/A BAE SIDE FALSE CREEK Address-601 Stamps Landing,Vancouver,BC,V5Z 3Z1 Job Type - Full-time Position: 4 Description Bae Side False Creek is looking for a full time permanent Restaurant Managers Primary Responsibilities: • Manage the daily operations of the restaurant to ensure customers receive quality food and excellent service. • Recruit and manage restaurant staff, provide training, assign duties and monitor their performance. • Prepare employee work schedules and ensure enough staff are available during busy hours. • Hire new employees and assist with their orientation and ongoing training. • Monitor food, beverage and supply inventory, and place orders when required. • Work with suppliers to purchase quality products at competitive prices. • Keep track of restaurant sales, expenses and labour costs, and take steps to improve business performance. • Ensure the restaurant follows all food safety, sanitation,...
City: Vancouver, British Columbia
Oct/28/2026
COOK
Company -BOSTON GROUP STAMPS LANDING LTD O/A BAE SIDE FALSE CREEK Address-601 Stamps Landing, Vancouver, BC, V5Z 3Z1 Job Type - Full-time Position: 4 Description Bae Side False Creek is looking for a full time permanent Cooks. Primary Responsibilities: • Prepare and cook authentic Indian dishes including chicken tikka, chicken tikka masala, butter sauce, curries, kebabs, tandoori-style meats, and naan. • Marinate, season and grill chicken, lamb, seafood and vegetables using traditional Indian spices and cooking techniques for signature Indian and fusion menu items. • Prepare Indian gravies, sauces, marinades and spice blends from scratch while ensuring consistency in flavour, texture and presentation. • Prepare fusion dishes as pizzas, rice bowls, wraps, sandwiches, lettuce wraps, hummus with naan, salads, pasta and other specialty menu items served by the restaurant. • Cook appetizers, main courses and specialty dishes to order, ensuring proper portion control,...
City: Vancouver, British Columbia
Oct/28/2026
First Cook (Sushi foods)
Sushi Nara is located at #150-2362 Whatcom Rd., Abbotsford, BC V3G 0C1. We are currently looking for a permanent, full time Japanese First Cook (Japanese Sushi Foods). If you are interested, please submit your resume by e-mail. Position: First Cook (Sushi foods) Wage: CAD$27.00-37.00/hour (depending on skills and experiences) Types: Full-time, Permanent (various shifts, including morning, evening, weekends, and holidays) Working hours: 30-40 hours/week Benefits: 4% of vacation pay Job Duties: • Prepare and cook a wide variety of high-quality sushi dishes, including Nigiri, Sashimi, and Maki rolls, and other items on the menu, ensuring each dish is visually appealing and consistent with the restaurant's standards; • Prepare and maintain special house sauces; • Oversee sushi bar operations; • Supervise sushi cooks and staff; • Maintain inventory and records of food ingredients, supplies, and equipment; • May plan menus, determine size of food portions, estimate food...
City: Abbotsford, British Columbia
Oct/28/2026
Cook -Japanese Ethnic Food (NOC: 63200)
• Employer Name: 726571 NB Ltd. o/a Mansu BBQ & Sushi, Moncton • Job title: Cook -Japanese Ethnic Food (NOC: 63200) • Terms of employment: Permanent, Full-Time Position • Wage: $30.00 per hour • Work Hours: 30 - 40 hours per week • Vacancy(s): 1 • Vacation: Remuneration - 4% of gross salary • Location: 1855 Mountain Road, Suite A1, Moncton, New Brunswick, E1G 1A8 • Key Duties and Responsibilities: - Prepare and cook complete traditional style Japanese dishes, complete meals and side dishes from the menu - Prepare dishes for customers with food allergies or in tolerances - Season and cook food according to recipes or personal judgment and experience - Check the quality of raw and cooked products - Assist Plan menus, and determine size of food portions - Maintain inventory and records of food, supplies and equipment - Estimate expected food consumption and order ingredients and supplies - Maintain sanitation, health, and safety standards in work...
City: Moncton, New Brunswick
Oct/28/2026
Restaurant Manager
Since opening in 2011, Trattoria Taverniti has brought the flavours and traditions of Calabria, Italy, to Toronto’s Little Italy. As a family-run restaurant, we take pride in serving recipes passed down through generations, offering pizza, pasta and regional favourites in a warm, welcoming setting. We are seeking an experienced Restaurant Manager to lead the daily operations of our Little Italy location at 591 College Street, support our team and ensure our guests enjoy the food, hospitality and service that define Trattoria Taverniti. To learn more about us, please visit https://tavernitigroup.ca/trattoria-taverniti/ In this position you will be responsible for the following: - Manage the restaurant’s daily operations and ensure smooth coordination between the kitchen and dining room. - Maintain service standards and provide a welcoming experience for guests. - Hire and train staff, prepare work schedules and provide feedback on performance. - Establish and improve...
City: Toronto, Ontario
Oct/28/2026
Food service supervisor
Job details • Skyview Fusion Cuisine • Location: 8261 Woodbine Ave, Unit 8 Markham, ON • Work location: On site • Salary: 37.00 hourly / 35 to 44 hours per week • Terms of employment: Permanent employment Full time • Starts as soon as possible • Vacancies: 1 vacancy Languages English Asset Languages Cantonese Mandarin Education • No degree, certificate or diploma Experience • At least two years of experience as a Food Service Supervisor in a full-service restaurant, along with over three years of experience as a food and beverage server • Experience in Cantonese cuisine and Dim Sum service, including familiarity with traditional Cantonese dishes, Dim Sum menu items, and Chinese-style dining service standards On site Work must be completed at the physical location. There is no option to work remotely. Tasks • Establish methods to meet work schedules • Supervise and co-ordinate activities of staff who prepare and portion food • Train staff in job...
City: Markham, Ontario
Oct/28/2026
CHEF
Company – ANNALAKSHMI INC. Job Type - Full-time Location- 10086 Hurontario St #3, Brampton, ON L7A 1E5 Job Type: Full Time/Permanent Positions Available: 3 Primary Responsibilities: • Plan and direct food preparation and cooking activities • Plan menus and develop recipes, including authentic South Indian vegetarian dishes • Prepare and cook complete meals or specialty foods for regular service, catering, and special events • Supervise cooks and other kitchen staff and instruct them in preparation, cooking, garnishing, and presentation of food • Train staff in preparation, cooking, and handling of food • Ensure that food quality, presentation, and portion sizes meet established standards • Maintain inventory and records of food, supplies, and equipment • Requisition food and kitchen supplies • Ensure compliance with food safety, sanitation, and hygiene standards • Oversee kitchen operations to ensure efficient workflow and quality service Anticipated...
City: Mississauga, Ontario
Oct/28/2026
Restaurant Manager
Job Title: Restaurant Manager Employer: China King Family Restaurant Job Type: Full-time, Permanent Compensation Wage: CAD 31-CAD 32 per hour Hours: 30–40 hours per week Benefits: • Free parking available • Team building opportunities About the Restaurant China King Family Restaurant is a locally owned family restaurant offering classic Chinese dishes prepared with care and tradition. Known for its welcoming atmosphere and generous portions, the restaurant serves as a gathering place for families and community members seeking familiar flavours and friendly service. The team takes pride in providing consistent, high-quality meals while maintaining a comfortable and inclusive dining environment. Job Responsibilities: • Oversee the overall daily operations of the restaurant, ensuring efficient coordination of food and beverage services and maintaining high service standards. • Establish and implement service models, operating procedures and workflow systems to...
City: Port Hawkesbury, Nova Scotia
Oct/28/2026
chef
Company - Boston Group Pacific Ventures Ltd. O/A Tandoori Flame Address-11970,88th ave,Delta,BC,CA,V4C3C8 Job Type - Full-time Description Tandoori Flame is looking for a full time permanent Chefs. Job Location: Delta, B.C. Job Type: Full Time/Permanent Positions Available: 2 Primary Responsibilities: • Prepare fresh gravies, and sauces while maintaining consistency in taste and quality. • Plan and coordinate daily kitchen operations to ensure timely preparation and service during busy hours. • Supervise kitchen staff and assign duties to maintain efficient workflow. • Responsible for kitchen equipment in operating condition and arrange necessary repairs as required. • Monitor food quality, portion sizes, and presentation before serving customers. • Develop and plan new menu items and seasonal specials based on customer demand. • Maintain inventory of food supplies and place orders to ensure adequate stock levels. • Maintain cleanliness of the kitchen and...
City: Mississauga, Ontario
Oct/28/2026
Retail Store Supervisor
Company –LOVELY IMPORTS O/A PETRO CANADA Job Type - Full-time Location- NORTH YORK, ON Job Type: Full Time/Permanent Positions Available: 3 Primary Responsibilities: REQUIRED SKILLSET: Supervise and coordinate the activities of the station attendants while responsible for running the daily operations of the site including gas station and convenience store. Maintaining sufficient inventory and ordering routine merchandise. Formulate reports regarding merchandising, sales volumes and other matters. Sell merchandise to customers. Resolve customer complaints when needed including authorization of returns. Determine staffing requirements and resolve any issues such as work schedule changes, sick calls, additional staffing requirements. Assign work duties to workers and prepare work schedules with the management/ownership. Promote and maintain a safe working environment and follow all company protocol. Prepare necessary paperwork and ensure...
City: Mississauga, Ontario
Oct/28/2026
Restaurant Manager
Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Participate in marketing plans and...
City: London, Ontario
Oct/28/2026
Food counter attendant
Job Title Food counter attendant Job details Location: 40246 Glenalder Pl Squamish, BC V8B 0G2 Salary: $18.25 hourly / 40 hours per week Terms of employment: Permanent employment, Full time Starts: As soon as possible Vacancies: 2 vacancies Employer details: BAR BURRITO Targeting Audience: Youth and Newcomers to Canada Overview Languages English Education No degree, certificate or diploma Experience No experience (will train) Responsibilities Tasks Bring clean dishes, flatware and other items to serving areas and set tables Clear and clean tables, trays and chairs Place dishes in storage area Package take-out food Portion and wrap foods Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Wash, peel and cut vegetables and...
City: Squamish, British Columbia
Oct/28/2026
Dragon City Restaurant Ltd - Cook
Salary: $20.00/Hour Actual Employer Details Employer's Name: Dragon City Job Location: Ladysmith, BC V9G 1A7 Languages English Education Secondary (high) school graduation certificate Experience Experience an asset On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Additional information Transportation/travel information Public...
City: Ladysmith, British Columbia
Oct/28/2026
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