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Restaurant Manager
Restaurant Manager required Salary: $28/hr Full Time, Permanent Requirements; • Education: High School • Experience: 1 year or more • Language: English. Duties: • Plan, organize, direct, control and evaluate restaurant operation • Implement operational procedures • Recruit, train, evaluate and oversee staff and their performances • Set work schedules • Control inventory, monitor revenues and modify procedures and prices • Resolve customer complaints • Ensure health and safety regulations are followed Contact: Manop from 1204744 BC Ltd Thai Sechelt Restaurant 5530 Wharf Ave, Sechelt, BC, V0N 3A0, Canada Apply at thairestaurant53@gmail.com
City: Sechelt, British Columbia
Oct/28/2026
Restaurant Manager
Restaurant Manager required Salary: $28/hr Full Time, Permanent Requirements: Education: High School Experience: 1 year or more Language: English. Duties: Plan, organize, direct, control and evaluate restaurant operation Implement operational procedures Recruit, train, evaluate and oversee staff and their performances Set work schedules Control inventory, monitor revenues and modify procedures and prices Resolve customer complaints Ensure health and safety regulations are followed Contact: Manop from 7951012 (Friendly Thai) Restaurant Ltd 682 Gibsons Way, Gibsons, BC, V0N 1V9, Canada Apply at friendlythai97@gmail.com
City: Gibsons, British Columbia
Oct/28/2026
Hiring a Cook
Hiring a Cook - Completion of high school is required. - Several years (2~3 years) of commercial cooking experience or completion of college or other program in cooking is required. - Ability to prepare traditional & fusion Japanese cuisine (sushi, sashimi, rolls and as well as hot foods) is an asset. -Proficient in English is required. Main duties: Plan, cook and complete Japanese dishes; Manage inventory & kitchen operation; Keep clean kitchen; Determine size of food portions, Estimate food requirements and cost; Supervise and train helpers in culinary preparation techniques used. - 30 hours per week (full-time & permanent position) - Wage: $38.40 per hour - Benefits: 4% of vacation fee or 10 days of paid vacation, free meals, gratuities and extended health insurance (after 3 months of employment) - Send your resume to: jordansushijobs@gmail.com Jordan Sushi (Jordan Sushi Saint George Ltd.): 155-15th St. East, North Vancouver, BC, V7L 2P7
City: North Vancouver, British Columbia
Oct/28/2026
Food Service Supervisor
Company Name: 1430252 B.C. LTD. dba Quesada Burritos and Tacos #233 Location: 1043 Nicola Ave, Unit 1130, Port Coquitlam, BC, V3B 8B2 E-Mail Address: workatquesada233@gmail.com Number of Positions: 2 Position Name: Food Service Supervisor Duration: Permanent, Full-Time Hours: 35-40 hrs/week Salary: $20.45/hr Overtime: $30.68/hr (As per BC Standards – for over 8 hrs/day; 40 hrs/week) Observed Holidays: As outlined on labour.gov.bc.ca – 10 holidays/yr Benefits: N/A Language of work: English Education: Secondary (high) school graduation certificate Experience: 1 year of experience in a supervisor position Job Duties: • Supervise staff performance; assign duties; explain responsibilities including host/hostess service Assistant (clean-up) staff; • Train newer or less experienced staff and ensure they know their responsibilities and train all...
City: Port Coquitlam, British Columbia
Oct/28/2026
Restaurant Supervisor
Restaurant Supervisor Employer details - Castle Mountain Resort Job details Location - North East Section 24 Township 4 suite Range 4 W, Pincher Creek, Alberta T0K 1W0 Work location - On site Salary - $19.50 hourly / 35 to 44 hours per week Terms of employment - Permanent employment/Full time Early morning, Evening, Shift, Morning, Night, Day, Weekend Starts as soon as possible Benefits: - Health benefits, Financial benefits, Other benefits 1 vacancy Languages - English Education - Secondary (high) school graduation certificate Experience - 1 year to less than 2 years Work must be completed at the physical location. There is no option to work remotely. Work setting - Restaurant/Ski center/Resort/Bar Responsibilities/Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and...
City: Pincher Creek, Alberta
Oct/28/2026
Assistant Manager, fast food (NOC- 60030)
Job title: Assistant Manager, fast food (NOC- 60030) Employer: QUIZNOS SUB Location: 50 SELKIRK AVE, Thompson, MB R8N 0M7 Salary: $31.33 /hour Terms of employment: Permanent employment, Full time 40 hours per Week Employment conditions: Early morning, Evening, Shift, Flexible hours, Morning, Night, Day, Weekend Starts: as soon as possible Vacancies: 1 vacancy Languages: English Education: College/CEGEP Experience: 2 years to less than 3 years On site: Work must be completed at the physical location. There is no option to work remotely. Work setting: Urban area Tasks: Evaluate daily operations Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Address customers' complaints or...
City: Thompson, Manitoba
Oct/28/2026
Restaurant Manager
2387296 Ontario Ltd. (dba Ramen Isshin) is seeking a Restaurant Manager to join our team at our Queen Street location in Toronto. Full-time, permanent; $37.00 per hour; 30-44 hours per week. Bonus is available depending on sales performance. Standard 6-8.8 hour shifts for this position could be scheduled anytime between 9:00am and 11:00pm as required. Duties: • Plan, organize, direct, control and evaluate the daily operations of the restaurant; • Establish menu and services to be offered and implement operational procedures accordingly; • Balance cash and complete balance sheets cash reports and related forms; • Supervise employees and conduct performance reviews; • Organize and maintain inventory; • Ensure health and safety regulations are followed; • Negotiate arrangements with suppliers for food and other supplies; • Participate in marketing plans and implementation; • Address customer complaints or concerns; • Provide customer service as...
City: Toronto, Ontario
Oct/28/2026
Food Counter Attendant - TACORIENDO MEXICAN CANTINA PENTICTON TWO INC
Company Name: TACORIENDO MEXICAN CANTINA PENTICTON TWO INC Title of Position: Food Counter Attendant - TACORIENDO MEXICAN CANTINA PENTICTON TWO INC Business Address: 2985 Skaha Lake Rd Penticton, British Columbia V2A 6G3 No# of Positions: 2 Terms of Employment: Full time year round Language Requirement(s): English Wage: 18.50$ - 19.00$ per hour Benefits Package (if applicable): Free food on shift and tip sharing Hours (each week): 32 Location of work: 2985 Skaha Lake Rd Penticton, British Columbia V2A 6G3 Education: No degree certificate or diploma Work Experience: from 7 months to 1 year of experience Job Duties: Take customers' orders accurately Clean, peel, slice and trim food using manual and electric appliances when necessary Use deep fryer, grill, oven, dispensers and other equipment to prepare food items such as sandwiches, tacos, hamburgers, fries, salads and beverages Portion, assemble, and wrap...
City: Penticton, British Columbia
Oct/28/2026
Restaurant Manager
Various locations: Leduc, AB T9E 8N4; Edmonton, AB T6M 0M8 Work location: On-site Salary: 36.00 hourly / 40 hours per week Terms of employment: Permanent employment, Full-time Evening, Day, Weekend Starts as soon as possible 3 vacancies Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Conduct performance reviews Cost products and services Organize and maintain inventory Ensure health and safety regulations are...
City: Edmonton, Alberta
Oct/28/2026
Rongsi Thai Bar & Bistro is hiring a F/T Head Chef.
Position Info: • Position: Head Chef • Terms of employment: Full-time, Permanent • Wage: $38.50/hour • Working Hours: 30-40 hours/week • Number of Positions: 1 • Work Location: 2650 Main St, Vancouver, BC V5T 3E6 Benefits: • 4% vacation pay Job Duties: • Direct and supervise daily food preparation and cooking operations with a focus on authentic Thai cuisine • Prepare and cook complete Thai cuisine dishes and specialty dishes, including sauces • Develop and update menus while ensuring all dishes meet consistent quality and presentation standards • Estimate food supply needs and manage food and labour costs to support efficient kitchen operations • Lead and supervise kitchen staff to ensure smooth workflow and high production standards • Coordinate the selection, purchase, and maintenance of kitchen equipment and arrange repairs when required • Recruit, hire and train new kitchen staff in safety procedures and job duties • Maintain accurate records of food...
City: Vancouver, British Columbia
Oct/28/2026
Specialty Foods Chefs (Korean Cuisine)
Kim’s BBQ House is located at #15-228 Schoolhouse Street, Coquitlam, BC V3K 6V7. We are currently looking for a permanent, full time Specialty Foods Chefs (Korean Cuisine). If you are interested, please submit your resume by e-mail or mail Position: Specialty Foods Chef (Korean Cuisine) Wages: CAD$35.00-39.00/hour (depending on skills & experience) Types: Full-time, Permanent (various shifts, including evenings, weekends, and holidays) Working hours: 30~40 hours/week Benefits: 4% vacation pay Job Duties: • Plan, organize, and oversee the preparation, cooking, garnishing, and presentation of Korean dishes • Prepare and cook authentic Korean BBQs and Korean foods, chef’s specials, and specialty items • Develop and execute seasonal or special menus to attract and retain customers in collaboration with management • Develop special house sauce and recipes to improve tastes and maintain signature flavor profiles • Maintain precise portioning, seasoning, and presentation...
City: Coquitlam, British Columbia
Oct/28/2026
Food Processing Operators
Lovingly Made Flour Mills is looking for eight (8) Full-Time Food Processing Operators (NOC 94140)! This is a full-time, permanent position with 36-48 hours per week, $25.00 to $33.60/hour, with benefits. Job Description: • Lead and execute product flow from raw material to finished ingredients. • Operate equipment to maximize yield and efficiency. • Achieve high standards of quality control and customer specifications. • Service and maintain equipment as required. • Conduct product sampling and analysis and maintain associated documentation. • Maintain a safe, clean and efficient work area. Job Requirements: • Minimum 6 months of grain milling, cleaning, equipment operations or processing work experience. • Completion of Grade 12 • Demonstrated commitment to working safely. • Must be willing to work 12-hour shifts • Mechanical aptitude. • Language in the workplace is English Benefits: • Group benefits after 3 months of employment. Job Location: Lovingly Made Flour...
City: Arelee, Saskatchewan
Oct/28/2026
Food Service Supervisor
Employer : Subz Restaurant #1 Ltd O/A Firehouse Subs Location : #130 1913 Sooke Road, Colwood, BC, V9B 1V9 Job Title : Food Service Supervisor NOC Code : 62020 Positions Available : 2 Term : Permanent, Full Time Salary : $20.50/hr Start Date : As Soon As Possible Education : Secondary School Language : English Experience : 7 months to less than 1 year Duties: • Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food. • Establish methods to meet work schedules. • Maintain records of stock, repairs, sales and wastage. • Train staff in job duties, sanitation and safety procedures. • Estimate and order ingredients...
City: Victoria, British Columbia
Oct/28/2026
Food Service Supervisor
Employer : Subz Restaurant #1 Ltd O/A Firehouse Subs Location : 104 10326 McDonald Park Rd, North Saanich, BC, V8L 5X7 Job Title : Food Service Supervisor NOC Code : 62020 Positions Available : 2 Term : Permanent, Full Time Salary : $20.50/hr Start Date : As Soon As Possible Education : Secondary School Language : English Experience : 7 months to less than 1 year Duties: • Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food. • Establish methods to meet work schedules. • Maintain records of stock, repairs, sales and wastage. • Train staff in job duties, sanitation and safety procedures. • Estimate and order...
City: North Saanich, British Columbia
Oct/28/2026
Food Service Supervisor
Employer : Subz Restaurant #1 Ltd. O/A Firehouse Subs Location : 103- 43949 Industrial Way, Chilliwack, BC, V2R 3A4 Job Title : Food Service Supervisor NOC Code : 62020 Positions Available : 2 Term : Permanent, Full Time Salary : $20.50/hr Start Date : As Soon As Possible Education : Secondary School Language : English Experience : 7 months to less than 1 year Duties: • Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food. • Establish methods to meet work schedules. • Maintain records of stock, repairs, sales and wastage. • Train staff in job duties, sanitation and safety procedures. • Estimate and order...
City: Chilliwack, British Columbia
Oct/28/2026
Assistant Restaurant Manager
Assistant Restaurant Manager Employer: 2660512 Ontario Inc. o/a Teddy’s Restaurant & Deli Company Description: For over 40 years, Teddy's Restaurant & Deli has been serving Oshawa and the Greater Toronto Area with delicious homemade meals, warm hospitality, and a welcoming family atmosphere. Founded in 1980 and proudly family-owned, Teddy’s is known for its made-in-house dishes, friendly long-time staff, and commitment to making every guest feel at home. More than just a restaurant, Teddy’s is a community gathering place where great food and family traditions come together. Come experience the warmth, comfort, and flavours that have kept generations coming back. Business Address/Location of Work: Unit 15, 245 King St W, Oshawa Ontario, L1J 2J7 Nature of Employment: Permanent Full-Time, Shift and Flexible Hours, Evening and Weekend Availability Required Hours: 40 hours per week Salary: $75,000 per year (approximately $36.05 per hour) Number of Positions:...
City: Oshawa, Ontario
Oct/28/2026
Assistant manager
627520 BC LTD DBA Subway is looking for 1 Full-time Assistant manager at 3026 Edgemont BLVD, North Vancouver, BC V7R 2N4.(Even though this position is full- time position, we encourage part time job seekers to apply as well). Salary is 36.60 dollars per hour and no. of hours are 40 per week. Main duties: Plan, organize, direct, control and evaluate the operations of a restaurant Determine the type of services to be offered and implement operational procedures Recruit staff and oversee staff training Set staff work schedules and monitor staff performance Control inventory, monitor revenues and modify procedures and prices Resolve customer complaints and ensure health and safety regulations. Employment requirements: Completion of a secondary school is required/completion of a college or other program related to hospitality or food and beverage service management is usually required. 2-3 years of experience in the foodservice sector, including supervisory...
City: North Vancouver, British Columbia
Oct/28/2026
Food service supervisor
Languages English Education • Secondary (high) school graduation certificate Experience 1 year to less than 2 years Tasks • Establish methods to meet work schedules • Supervise and co-ordinate activities of staff who prepare and portion food • Train staff in job duties, sanitation and safety procedures • Estimate and order ingredients and supplies • Maintain records of stock, repairs, sales and wastage • Establish work schedules Work conditions and physical capabilities • Fast-paced environment • Work under pressure Health benefits • Dental plan • Health care plan • Vision care benefits Financial benefits • Life insurance Number of Openings 1 vacancy Employment Condition Day, Evening, Weekend Employment groups: This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for persons with disabilities Support for newcomers and refugees Support for...
City: Steinbach, Manitoba
Oct/28/2026
Food counter attendant
Languages English Education • No degree, certificate or diploma Experience Will train Tasks • Clear and clean tables, trays and chairs • Package take-out food • Portion and wrap foods • Prepare, heat and finish simple food items • Serve customers at counters or buffet tables • Stock refrigerators and salad bars • Take customers' orders • Remove kitchen garbage and trash Work conditions and physical capabilities • Fast-paced environment • Standing for extended periods • Work under pressure Benefits Health benefits • Dental plan • Health care plan • Vision care benefits Financial benefits • Life insurance Number of Openings 1 vacancies Employment Condition Day, Evening, Weekend Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for persons with disabilities Support for newcomers and refugees Support for...
City: Steinbach, Manitoba
Oct/28/2026
RESTAURANT MANAGER
Company -BOSTON GROUP PACIFIC VENTURES LTD O/A TANDOORI FLAME Address-11970 88 Ave, Delta, BC V4C 3C8 Job Type - Full-time Position: 4 Primary Responsibilities: • Manage the daily operations of the restaurant to ensure customers receive quality food and excellent service. • Recruit and manage restaurant staff, provide training, assign duties and monitor their performance. • Prepare employee work schedules and ensure enough staff are available during busy hours. • Hire new employees and assist with their orientation and ongoing training. • Monitor food, beverage and supply inventory, and place orders when required. • Work with suppliers to purchase quality products at competitive prices. • Keep track of restaurant sales, expenses and labour costs, and take steps to improve business performance. • Ensure the restaurant follows all food safety, sanitation, health and workplace safety regulations. • Resolve customer complaints professionally and take action to improve...
City: Brampton, Ontario
Oct/28/2026
Restaurant Manager
Matsqui Cafe is located at 5980 Riverside St., Abbotsford, BC V4X 1T8. We are currently looking for a permanent, full time Restaurant Manager. If you are interested, please submit your resume by e-mail. Position: Restaurant Manager Wages: CAD$27.00-37.00/hour (depending on experiences) Types: Full-time, Permanent Working hours: 30-40 hours/week Benefits: 4% of vacation pay Job Duties: • Manage daily operations of the restaurant • Monitor restaurant sales, decide proper price for foods, control budget and inventory (receipts, bill payments, and etc.) • Plan and coordinate overall employee schedules • Monitor employee performance and have evaluations meetings • Review the amount of food ingredients and food left-over to decide order quantities and negotiate with suppliers • Handle customer’s complaints and resolve the situations to ensure customer satisfaction • Handle all emergency situations • Recruit (resume review, interview), educate, and supervise employees...
City: Abbotsford, British Columbia
Oct/28/2026
Food service supervisor (NOC- 62020)
Job title: Food service supervisor (NOC- 62020) Employer: Tim Hortons Location: 4750 AB-2 Bay # 2,Ponoka, AB T4J 1K3 Salary: $17.50 /hour Terms of employment: Permanent employment, Full time 32 hours per Week Employment conditions: Day, Early Morning, Evening, Flexible Hours, Morning, Night, Shift, Weekend Starts: as soon as possible Vacancies: 2 vacancies Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work site environment: Noisy, Odours Work setting: Fast food outlet or concession, Restaurant Tasks: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock,...
City: Ponoka, Alberta
Oct/28/2026
Food Service Supervisor (NOC 62020)
Title: Food Service Supervisor (NOC 62020) Vacancies: 1 Job start date: As soon as possible Wage: $18.50 / Hour Hours: 40 Hours / Week Terms of employment: Permanent, Full time, Day, Weekend Employer: GAYATRI HOLDINGS FORT MAC A INC o/a PIZZA HUT Business and Job location: 5114 52 Street, Duffield, AB T0E 0A3 On site Work must be completed at the physical location. There is no option to work remotely. Support for youths Offers on-the-job training tailored to youth Provides awareness training to employees to create a welcoming work environment for youth Job Requirements: Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal...
City: Duffield, Alberta
Oct/28/2026
Food service supervisor (NOC- 62020)
Job title: Food service supervisor (NOC- 62020) Employer: The Canadian Brew House (Fort St. John) Ltd. Location: 9203 - 100 Street Fort St. John, BC V1J 3X3 Salary: $18.25/hour Terms of employment: Permanent employment, Full time 35 to 40 hours per Week Employment conditions: Day, Evening, Flexible Hours, Morning, Night, Shift, Weekend Starts: as soon as possible Vacancies: 2 vacancies Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work site environment: Noisy, Odours Work setting: Restaurant Tasks: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or...
City: Fort St. John, British Columbia
Oct/28/2026
Culinary Director
Employer: Seen Kitchen & Lounge Ltd. Job Title: Culinary Director NOC Code: 60030 – Restaurant and Food Service Managers Reports to: Ownership and Restaurant Management Vacancies: 1 Type of Position: Full-time, permanent Wage: $50-$60 per hour depending on qualifications and experience. Hours: 40 hours per week Vacation: 10 paid vacation days per year Language of Work: English Business Address: 4101 Rutherford Road, Woodbridge, Ontario L4L 0K1 Work Location: 4101 Rutherford Road, Woodbridge, Ontario L4L 0K1 Work Arrangement: On-site Website: www.seenkitchenlounge.ca Contact Email: info@seenkitchenlounge.ca About Us Seen Kitchen & Lounge is an Italian fine-dining restaurant and lounge located in Woodbridge, Ontario. The restaurant combines Italian culinary traditions with a modern dining and lounge experience. Our menu features fresh pasta made daily, wood-fired Neapolitan-style pizzas, Italian-inspired appetizers, seafood,...
City: Woodbridge, Ontario
Oct/28/2026
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